Stop sacrificing presentation for durability. This ceramic Agave tray combines a distinctive rectangular silhouette with commercial-grade construction, supporting high-frequency service without compromising appearance. Food service professionals will appreciate a design that resists thermal shock, simplifies sanitation, and fits common plating workflows seamlessly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe trays after each service with a mild detergent and warm water; use a soft cloth to avoid scratches. Run in dishwasher on normal cycle for deep cleaning. Sanitize high-touch zones like handles and serving edges with a food-safe sanitizer per label directions. Dry completely before stacking to prevent staining and material degradation. Regular cleaning prevents germ transfer, shapes customer perception, and helps comply with health codes.#@@#Additional Info#@#Tuxton’s GAA-551 Ceramic Agave tray measures 13.75" x 5" x 1.25" and ships by the dozen. Its lead-free ceramic withstands oven, microwave, and dishwasher use while maintaining a consistent Agave green finish and a 0.54 cu. ft. capacity.#@@#General Info#@#Description #@#
Stop sacrificing presentation for durability. This ceramic Agave tray combines a distinctive rectangular silhouette with commercial-grade construction, supporting high-frequency service without compromising appearance. Food service professionals will appreciate a design that resists thermal shock, simplifies sanitation, and fits common plating workflows seamlessly.
#@@# Size And Capacity#@#
This tray measures 13.75 inches by 5 inches with a 1.25-inch rim, providing ample surface area while maintaining a low profile for stacked storage. Chefs can portion up to a dozen items across multiple trays, and the 0.54 cup equivalent capacity supports controlled plating volumes for consistent portioning.
#@@# Commercial Ceramic Construction#@#
Manufacturers fully vitrified this ceramic to increase density and reduce porosity, ensuring the piece resists chipping and staining under heavy use. Kitchen teams benefit from a long service life with a material that withstands repeated handling and minimizes replacement frequency.
#@@# Thermal Resilience#@#
Laboratory-grade glazing allows microwave, oven, and dishwasher operation without degrading surface integrity, enabling direct transitions from oven to pass without ancillary carriers. Staff can reheat, serve, and clean on the same tray, reducing cycle time and handling steps efficiently.
#@@# Food-Safe Finish#@#
Lead-free formulation meets regulatory safety expectations and supports direct food contact for both hot and cold applications. Managers maintain compliance and reduce liability with ware that aligns with industry safety standards such as CSA where applicable.
#@@# Stacking And Storage#@#
Rectangular geometry and uniform dimensions simplify stacking and optimize shelf space in busy prep areas. Line cooks regain counter real estate and expedite setup during service with trays that nest securely while preventing contact damage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glaze and rims weekly for hairline cracks; replace any tray showing damage to prevent contamination. Remove dried residue before washing; soak in warm water with neutral detergent and use nonabrasive pads to protect vitrified finish. Run commercial dishwashers on recommended cycles and avoid thermal shock by equilibrating oven or microwave temperatures gradually. Store trays flat with protective separators; rotate stock to minimize wear and breakage.