Stop compromising utility for presentation. This 8-ounce ceramic bouillon strikes a balance between service durability and refined tabletop appeal, engineered for continuous use in high-traffic foodservice environments. Designed to meet portion control standards, this round dish supports consistent plating while withstanding rapid cycles in commercial dishwashers and busy kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Tuxton agave bouillon with a mild detergent and warm water using a soft cloth; rinse and run through dishwasher on normal cycle for sanitization. Dry thoroughly before stacking to avoid trapped moisture. Clean high-touch areas like server trays, chair backs, and menu covers after each shift to prevent germ transfer and shape customer perception. Inspect for chips; replace damaged pieces to maintain safety and pass inspections.#@@#Additional Info#@#Tuxton's GAA-042 8 Oz. Agave bouillon offers 8 oz. capacity in a 3.75" x 2.58" ceramic design that resists chipping, handles oven/microwave use, and cleans in commercial dishwashers; ideal for high-volume foodservice with consistent portion control.#@@#General Info#@#Description #@#
Stop compromising utility for presentation. This 8-ounce ceramic bouillon strikes a balance between service durability and refined tabletop appeal, engineered for continuous use in high-traffic foodservice environments. Designed to meet portion control standards, this round dish supports consistent plating while withstanding rapid cycles in commercial dishwashers and busy kitchens.
#@@# Capacity Control#@#
The cup holds 8 oz. to support controlled portioning and predictable inventory usage, ensuring chefs maintain cost targets and nutritional consistency. The unit measures 3-3/4 inches in diameter and 2.58 inches in height, accommodating standard ladles and allowing for efficient stacking in storage.
#@@# Durable Ceramic Construction#@#
Manufacturers fully vitrified the ceramic to enhance resistance to chipping and reduce porosity, allowing for a prolonged service life under heavy handling. The lead-free formulation ensures compliance with food safety standards while preserving glaze integrity during repeated thermal stress.
#@@# Thermal Performance#@#
Engineers rated the piece as microwave and oven safe, enabling staff to reheat or finish components directly in the dish, which reduces transfer steps and saves prep time. Operators can move units seamlessly between oven, microwave, and service zones without needing additional transfer ware, streamlining workflow.
#@@# Service-Ready Finish#@#
The agave gray glaze offers a neutral, contemporary look that integrates with diverse tabletop schemes while concealing fine surface wear. The production finish resists staining and ensures consistent presentation during extended service periods.
#@@# Cleaning Efficiency#@#
Designers optimized the cup for commercial dishwashers, facilitating rapid sanitation cycles and minimizing labor time spent on manual washing. Smooth contours and rounded interior surfaces prevent food traps, allowing for quick rinsing and efficient wash rotation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or hairline cracks and replace damaged units to prevent contamination. Clean with a nonabrasive detergent and warm water; scrape residue before soaking. Run through commercial dishwashers per CSA guidelines and verify high-temperature cycles dry fully. Store bowls nested with protective separators to avoid abrasion. Test microwave and oven use periodically and document any thermal shock incidents.