Stop compromising service speed for presentation. This ceramic 6.5-inch round plate balances commercial durability with refined table presence, supporting high-turn table programs without sacrificing consistency. Designed for professional operations, this plate withstands frequent use while maintaining appearance and food contact safety.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and surrounding high-touch zones with a microfiber cloth and a neutral pH detergent to remove food film and salt deposits. Rinse thoroughly and run through dishwasher cycles rated for ceramic at manufacturer temperatures. Sanitize menu covers, chair backs, and door handles with an EPA-registered sanitizer after cleaning. Inspect shelves and booth crevices daily and remove crumbs to deter pests and avoid contamination of food-contact areas.#@@#Additional Info#@#Tuxton's GAA-002 6.5" Agave ceramic plate offers durable, vitrified construction that resists chipping and withstands oven, microwave, and dishwasher use. Sold two dozen per case, 0.42 cu. ft. capacity, CSA compliant.#@@#General Info#@#Description #@#
Stop compromising service speed for presentation. This ceramic 6.5-inch round plate balances commercial durability with refined table presence, supporting high-turn table programs without sacrificing consistency. Designed for professional operations, this plate withstands frequent use while maintaining appearance and food contact safety.
#@@# Material Integrity#@#
Engineered from fully vitrified ceramic, the plate resists chipping and maintains dimensional stability under heavy rotation. Operations achieve predictable performance in dish machines and ovens because the construction tolerates thermal and mechanical stress effectively.
#@@# Heat Performance#@#
Rated oven safe and microwave safe, the plate handles direct heat exposure for holding, reheating, and finishing applications. Kitchens gain flexibility to move products from oven to service without the need for additional transfer vessels.
#@@# Service Efficiency#@#
Packaged two dozen per case, the plate reduces restock frequency and simplifies inventory for high-volume dining rooms and catering fleets. Staff experience fewer interruptions during peak periods thanks to consolidated case quantities, enhancing overall efficiency.
#@@# Sanitation Compatibility#@#
Dishwasher-safe specifications ensure rapid cleaning cycles and consistent sanitization in commercial dish machines. Managers can maintain hygiene standards while minimizing labor time per wash cycle, promoting a cleaner environment.
#@@# Design Functionality#@#
Featuring a coupe rim and a top diameter of 6.5 inches, the plate supports composed appetizers, small entrées, and plated sides with stable presentation. Chefs can control portioning precisely because the surface area corresponds to standardized serving guides, ensuring consistency in servings.
#@@# Weight and Handling#@#
At approximately 17.6 pounds per case, the set provides manageable handling for receiving and storage while retaining a substantial feel on the line.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips and cracks; remove damaged items immediately to prevent contamination. Clean with a commercial dishwasher using recommended detergent and schedule a manual inspection after each cycle. Scrub stubborn soils with a nonabrasive pad and warm water; avoid harsh acids. Store plates on padded racks to prevent chipping and stack no more than six high. Calibrate dishwasher temperatures and verify CSA certifications during routine audits.