Elevate your plating and service with a rugged 12-inch round ceramic plate designed for busy foodservice environments. This cilantro green plate combines durable construction with a chef-friendly profile, allowing operations to present composed entrées and high-volume menus without sacrificing consistency. The wide rim enhances visual presentation while the fully vitrified ceramic resists chipping during heavy handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 12" ceramic plate with a soft cloth and mild detergent; rinse and run through commercial dishwasher cycles per manufacturer's guidelines. Sanitize high-touch surfaces—menu covers, chair backs, salt shakers, bathroom handles—using EPA-registered cleaner to prevent germ transfer and contamination of food and hands. Inspect shelves and under booths; remove crumbs to deter pests. Clean finishes regularly to prevent staining and extend service life.#@@#Additional Info#@#Tuxton's CTA-120 12" Ceramic Cilantro plate features a 12" diameter, wide rim, and fully vitrified, lead-free ceramic. It resists chipping, withstands oven, microwave, and dishwasher use, ships six plates per case, and weighs 17.8 pounds.#@@#General Info#@#Description #@#
Elevate your plating and service with a rugged 12-inch round ceramic plate designed for busy foodservice environments. This cilantro green plate combines durable construction with a chef-friendly profile, allowing operations to present composed entrées and high-volume menus without sacrificing consistency. The wide rim enhances visual presentation while the fully vitrified ceramic resists chipping during heavy handling.
#@@# Wide Rim#@#
A pronounced wide rim frames plated items and reduces contact between food and table edges, improving presentation and minimizing mess during transit. Chefs gain a predictable surface for garnishes and portion control, while servers experience fewer slip incidents.
#@@# Fully Vitrified Ceramic#@#
Manufactured using a vitrification process, this material provides a dense, low-porosity body that resists staining and moisture absorption. Kitchen teams benefit from an extended service life and reduced replacement costs under high turnover conditions.
#@@# Oven and Microwave Safe#@#
Engineers have rated the plate for oven and microwave use, enabling direct transfer from oven to service for hot applications. Catering staff can increase speed and consistency by reheating or finishing dishes on the same piece without risking structural failure.
#@@# Dishwasher Compatible#@#
Designed to withstand commercial dishmachine cycles, the plate tolerates repeated thermal and chemical exposure with minimal surface degradation. Purchasing managers can reduce labor and breakage costs because the item survives aggressive cleaning regimens.
#@@# Standard Size Profile#@#
A 12-inch top diameter accommodates main course compositions, shared plates, and plated desserts while maintaining stackable ergonomics for storage. Operations gain flexibility across menu styles, from plated entrées to family-style service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly for cracks or glaze crazing and remove compromised pieces to prevent contamination. Clean plates after each service with a neutral pH detergent and a soft cloth; rinse thoroughly to avoid residue. Load dishwashers carefully to prevent chipping; separate stacked items and secure wide rims to reduce movement. Verify water temperature and sanitizer concentration against CSA or local regulations. Dry plates completely before storage on padded shelving with airflow.