Stop settling for fragile serving ware that fails under daily service demands. This fully vitrified ceramic oval platter delivers reliable performance across high-volume kitchens, offering oven-proof durability and consistent presentation for plated entrees and shared plates. Restaurant operators, institutional foodservice directors, and hospitality managers will notice faster turnover, reduced replacement costs, and consistent portion presentation from a single, resilient piece.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Tuxton saffron ceramic platter with a soft cloth and mild detergent after each use. Rinse thoroughly and load into a commercial dishwasher on approved cycles or hand-dry to prevent water spots. Scrub rim and underside to remove food residue that attracts pests. Sanitize high-touch zones like serving edges and handles with EPA-registered sanitizer to prevent germ transfer and protect food safety. Schedule regular inspections to maintain appearance and longevity.#@@#Additional Info#@#Tuxton’s CSH-116 ceramic oval platter, 11.5" x 8.38", features a wide rim and is fully vitrified, lead-free. It withstands ovens, microwaves, and commercial dishwashers, ensuring consistent Saffron color and durability.#@@#General Info#@#Description #@#
Stop settling for fragile serving ware that fails under daily service demands. This fully vitrified ceramic oval platter delivers reliable performance across high-volume kitchens, offering oven-proof durability and consistent presentation for plated entrees and shared plates. Restaurant operators, institutional foodservice directors, and hospitality managers will notice faster turnover, reduced replacement costs, and consistent portion presentation from a single, resilient piece.
#@@# Size And Profile#@#
Measuring 11.5 inches by 8.38 inches, this platter fits common tray wells and pass-through racks while maximizing usable surface area for plated entrees. Designers specified a wide rim to frame food and facilitate grip during transport, improving speed of service and minimizing spills.
#@@# Thermal Endurance#@#
This oven-proof ceramic construction is rated for direct oven use and safe microwave reheating, supporting staging, finishing, and holding workflows. Chefs can move items directly from the oven to the pass, eliminating extra transfer steps and preserving temperature.
#@@# Dishwasher Compatibility#@#
The dishwasher-safe construction is designed for multi-cycle commercial washers, reducing labor time and simplifying back-of-house cleaning protocols. Staff can cycle full loads without special handling, lowering labor per cover and reducing breakage from manual washing.
#@@# Material Integrity#@#
This platter features fully vitrified, lead-free ceramic composition for dense, low-porosity surfaces that resist chipping and staining under heavy use. Kitchen managers will benefit from extended service life and predictable tactile quality during plating and bussing.
#@@# Color And Finish#@#
The platter offers a saffron glaze with a smooth finish that enhances contrast for plated items and integrates with warm tabletop schemes. Plating teams will achieve consistent visual appeal that complements a range of menu styles without masking food colors.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for cracks or glazing defects; remove compromised pieces to prevent contamination. Clean with nonabrasive detergent and warm water; scrub rims and undersides where food soils accumulate. Sanitize with a food-safe sanitizer per manufacturer instructions. Rinse thoroughly and air-dry to avoid moisture. Load dishwashers to prevent chipping; stack with separators. Preheat ovens before use and avoid thermal shock by not transferring directly from freezer to oven.