Built to perform in high-volume dining environments, this 9-inch ceramic cayenne plate combines consistent durability with a visually distinct color to enhance service efficiency and presentation quality. Operators receive two dozen plates per case, enabling straightforward inventory planning and rapid table turnover without frequent restocking. Designed for healthcare and hospitality settings, the construction meets rigorous daily use while maintaining clean aesthetics.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and mild detergent; rinse and load into the dishwasher per manufacturer's cycle. Remove dried residue with a non-abrasive pad and warm water. Sanitize high-touch items like menu covers and chair backs with a food-safe sanitizer to prevent germ transfer and possible contamination of food and hands. Clean spills under booths and shelves to deter pests and maintain appearance and service life.#@@#Additional Info#@#Tuxton's CQA-090 Cayenne 9" ceramic plate ships two dozen per case with 0.68 cu. ft. capacity; fully vitrified, lead-free, it withstands oven, microwave, and dishwasher cycles, meeting CSA foodservice durability standards.#@@#General Info#@#Description #@#
Built to perform in high-volume dining environments, this 9-inch ceramic cayenne plate combines consistent durability with a visually distinct color to enhance service efficiency and presentation quality. Operators receive two dozen plates per case, enabling straightforward inventory planning and rapid table turnover without frequent restocking. Designed for healthcare and hospitality settings, the construction meets rigorous daily use while maintaining clean aesthetics.
#@@# Material Integrity#@#
Ceramic construction provides dense, fully vitrified walls that resist chipping and thermal shock during routine service. Microwave-safe and oven-safe ratings allow staff to reheat and finish items directly on the plate without transfer, reducing handling time and cross-contamination.
#@@# Hygienic Surface#@#
Lead-free glaze assures compliance with health standards while the smooth finish minimizes food adhesion and staining. Dishwasher-safe certification supports high-temperature sanitation cycles, lowering labor time for cleaning routines.
#@@# Consistent Dimensions#@#
A 9-inch top diameter yields predictable portion control and plating templates for culinary teams. The standard size integrates with existing racks, display units, and plate covers, streamlining back-of-house logistics.
#@@# Color Impact#@#
Cayenne red enhances contrast between food and plate, improving perceived freshness and visual appeal for plated items. Color consistency across the case assists front-of-house staff in maintaining cohesive presentation across multiple service lines.
#@@# Case Quantity#@#
Supplied as two dozen per case, the packaging simplifies ordering cycles and reorder point calculations for purchasing managers. Case sizing aligns with storeroom shelving and pallet configurations to optimize storage footprint.
#@@# Service Weight#@#
Each case ships with a reported weight that fits normal shipping and handling equipment capacities, reducing special handling requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Handle Tuxton CQA-090 plates with care to preserve finish and safety. Inspect edges and rims daily for chips; remove damaged units to prevent injury. Clean after service using a neutral pH detergent in commercial dishwashers; load plates to avoid contact and use ceramic-rated cycles. Soak stubborn soils in warm water, then scrub with a nonabrasive pad. Verify temperature limits before oven use and avoid thermal shock by preheating ovens.