Elevate plated presentation in high-volume dining environments with a durable oval ceramic platter that balances resilience and visual appeal. Designed for constant use in kitchens, this papaya-colored piece withstands microwave cycles, dishwasher loads, and oven heat without compromising finish or food safety. Operations gain reliable serviceware that maintains color and strength through frequent handling and cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe platter with a soft cloth and mild detergent; rinse and air dry. Use dishwasher cycles rated for ceramic for routine cleaning. Remove stuck food with warm water soak before washing. Sanitize high-touch service areas like menu covers and chair backs to prevent germ transfer and customer contamination. Clean spills promptly to avoid stains and material degradation, preserve appearance, and support health-code compliance.#@@#Additional Info#@#Tuxton CPH-1142 papaya ceramic oval platters measure 11.5" x 8.75" with a coupe rim. They are lead-free, fully vitrified, and resist microwave, oven, and dishwasher use, meeting CSA handling expectations for foodservice.#@@#General Info#@#Description #@#
Elevate plated presentation in high-volume dining environments with a durable oval ceramic platter that balances resilience and visual appeal. Designed for constant use in kitchens, this papaya-colored piece withstands microwave cycles, dishwasher loads, and oven heat without compromising finish or food safety. Operations gain reliable serviceware that maintains color and strength through frequent handling and cleaning.
#@@# Material Durability#@#
Constructed from fully vitrified ceramic, this platter resists chipping and thermal shock under rigorous commercial use. Facilities benefit from a long service life that reduces replacement frequency and lowers the total cost of ownership.
#@@# Thermal Performance#@#
Engineered to tolerate microwave and oven temperatures, the platter handles reheating and finishing tasks directly on the plate. Staff streamline workflows by minimizing transfers between vessels while preserving temperature control for plated items.
#@@# Finish and Safety#@#
Produced lead-free with a concentrix glaze, the surface delivers a consistent papaya tone and meets food contact safety requirements. Managers rely on predictable appearance and compliance for institutional and hospitality settings.
#@@# Size and Capacity#@#
Measuring approximately 11.5 by 8.75 inches and offering a 0.69 capacity, the oval profile fits common portioning for entrees and shared plates. Servers achieve efficient plating layouts that optimize kitchen throughput and presentation balance.
#@@# Cleaning Efficiency#@#
Dishwasher-safe construction permits high-temperature cycles and commercial detergents without degrading the glaze. Custodial teams reduce hand-wash labor and turnaround time while maintaining hygienic standards.
#@@# Design Practicality#@#
The coupe rim and shallow oval shape support stable stacking and compact storage in back-of-house racks. Procurement professionals find storage density and transport resilience that simplify inventory management.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Handle Tuxton CPH-1142 platters with care to preserve finish and safety. Remove food residue promptly and wash in a commercial dishwasher with neutral detergent to prevent wear. Inspect rims and edges daily for chips; replace items with hairline fractures. Dry pieces before stacking and use soft mats between layers to prevent abrasion. Avoid thermal shocks; preheat ovens gradually and do not transfer from freezer to oven. Use approved CSA commercial dishwashing cycles when available.