Stop compromising on durability or function when outfitting high-traffic service areas. This ceramic papaya saucer delivers consistent performance under continuous use while maintaining a vivid color that enhances tabletop presentation. Designed for institutional kitchens, cafeterias, and full-service operations, this saucer combines robust construction with safe, practical features that reduce replacement costs and simplify service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe saucers after service with a mild detergent and warm water, then rinse and air dry. Run in commercial dishwasher cycles rated for ceramic; avoid abrasive pads. Remove dried food with a soft scraper before washing. Sanitize high-touch storage and handling areas to prevent germ transfer between front- and back-of-house and avoid cross-contamination. Clean regularly to preserve finish and prevent staining on papaya-colored ceramic.#@@#Additional Info#@#Tuxton's CPE-060 6" papaya ceramic saucer ships two dozen per case. Its lead-free, fully vitrified construction withstands oven, microwave, and dishwasher use, while 0.31 cu. ft. capacity and 6" diameter ensure plating efficiency.#@@#General Info#@#Description #@#
Stop compromising on durability or function when outfitting high-traffic service areas. This ceramic papaya saucer delivers consistent performance under continuous use while maintaining a vivid color that enhances tabletop presentation. Designed for institutional kitchens, cafeterias, and full-service operations, this saucer combines robust construction with safe, practical features that reduce replacement costs and simplify service workflows.
#@@# Material Integrity#@#
Ceramic construction provides a dense, fully vitrified composition that resists chipping and thermal shock. Tests indicate compatibility with high-temperature cycles, supporting oven use and repeated handling without rapid degradation.
#@@# Thermal Versatility#@#
Microwave-safe and oven-safe ratings allow staff to heat plates directly, eliminating transfer steps and reducing service time. Staff can reheat items up to standard oven limits without container failure for reliable meal prep.
#@@# Sanitation Efficiency#@#
Dishwasher-safe finish withstands commercial washers and aggressive detergents, maintaining glaze clarity and hygiene. Facilities lower labor time and reduce breakage during routine cleaning cycles.
#@@# Health Compliance#@#
Lead-free formulation meets food service safety expectations and supports institutional procurement criteria. Administrative teams gain documentation for safe material use across patient care, student meal programs, and hospitality settings.
#@@# Compact Capacity#@#
At six inches in diameter, the saucer fits standard cup sets and compact serving configurations while occupying minimal storage space. Operators optimize staging on carts and risers for rapid plating.
#@@# Consistent Weight Profile#@#
Case weight averages 13.1 pounds per two dozen, aiding inventory planning and freight calculation for receiving and storage. Purchasing staff forecast shipments and shelf stocking using precise logistics data.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect saucers daily for cracks and chips; remove damaged pieces to prevent contamination and complaints. Clean with neutral pH detergent in commercial dishwashers at recommended temperatures to avoid thermal shock. Rinse immediately to remove detergent residue and sanitize per protocol. Stack saucers with separators to prevent abrasion during transport. Store in a dry, ventilated area away from extreme temperature changes to preserve glaze integrity and service life.