This 12" ceramic plate features a striking cinnabar finish, ensuring consistent presentation and long service life in high-volume foodservice operations. Designed for daily use, the plate is suitable for various kitchen environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 12" ceramic Cinnebar plate with a soft cloth and a mild detergent solution after service. Rinse with warm water and load into the dishwasher on a standard cycle. For oven use, remove heavy debris before heating. Sanitize high-touch items—menu covers, chair backs, shakers, and door handles—with an EPA-approved sanitizer to prevent cross-contamination and pests. Regular cleaning maintains appearance, reduces inspection risk, and preserves serviceable life.#@@#Additional Info#@#Tuxton’s CNA-120 12" Cinnebar ceramic plate features a wide-rim design that resists chipping and endures oven, microwave, and dishwasher use; its lead-free construction and 0.65 cu. ft. capacity support high-volume food service.#@@#General Info#@#Description #@#
This 12" ceramic plate features a striking cinnabar finish, ensuring consistent presentation and long service life in high-volume foodservice operations. Designed for daily use, the plate is suitable for various kitchen environments.
The 12-inch rim directs attention to plated items while providing a secure edge for handling and stacking. Chefs benefit from predictable plating geometry that speeds portioning and improves plating consistency across service periods.
The plate resists chipping and absorbs minimal moisture, maintaining structural integrity through repeated thermal cycles. Kitchens will experience lower replacement rates and reduced breakage costs due to the dense, durable body.
The plate tolerates high temperatures, enabling chefs to move items from oven to table without dish changes. Staff reduce handling steps and maintain food temperature control during service transitions.
This ceramic withstands commercial dishwasher chemistry and thermal shock, supporting rapid turnover and sanitized returns to service. Back-of-house teams achieve efficient cleaning cycles that keep inventory available during peak periods.
Lead-free glazing and an inert surface ensure safe contact with food across multiple preparations and sauces. Managers meet regulatory requirements and reduce liability while providing consistent food contact performance.
The round profile and uniform rim allow dense, stable stacking to maximize storage capacity on shelving and in mobile racks. Operators reclaim storage space and simplify inventory rotation without compromising access to plates.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these maintenance procedures to preserve the performance and appearance of the Tuxton CNA-120 12" ceramic plate. Inspect glazing and edges weekly for chips or cracks; remove damaged pieces to prevent contamination. Clean with a neutral pH detergent in commercial dishwashers; avoid alkaline overloads and prolonged caustic cycles. Rinse thoroughly and allow complete drying before stacking. Use padded separators when storing to prevent abrasion.