Founded in 1998, our company designs products for culinary professionals who demand reliable, efficient equipment that supports daily operations and long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after service with a soft cloth and mild detergent; rinse and air dry. Run in dishwasher per rack instructions; avoid overcrowding. For stuck food, soak in warm water + detergent before scrubbing with nonabrasive pad. Inspect rims and undersides for residue; clean chair backs, menu covers, salt/pepper shakers, and door handles daily to prevent contamination and shape customer perception. Rotate stock to avoid stains and extend service life of fittings.#@@#Additional Info#@#Tuxton CCD-120 ceramic pasta bowl holds 24-1/2 Oz., measures 12" diameter by 2" high, and ships six per case. It is fully vitrified, lead-free, resists thermal shock, and is safe for microwaves, ovens, and commercial dishwashers.#@@#General Info#@#Description #@#
Founded in 1998, our company designs products for culinary professionals who demand reliable, efficient equipment that supports daily operations and long service life.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for hairline chips or crazing; replace damaged units promptly to prevent contamination and maintain food safety standards. Clean with a neutral detergent and warm water; use nonabrasive pads to avoid any glaze wear that could compromise the surface. Sanitize per local codes after washing and before service to ensure hygiene. Dry each bowl completely to prevent microbial growth and proliferation.