Upgrade your service lineup with a durable, heavy-use ceramic plate engineered for consistent performance in busy foodservice environments. These 10.5-inch round plates deliver uniform presentation and withstand repeated cycles in ovens, microwaves, and commercial dishwashers while maintaining finish integrity. Operators gain confidence from fully vitrified, lead-free construction that reduces replacement costs and preserves kitchen workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and a mild detergent solution; rinse and load into dishwasher per manufacturer instructions. Spot-sanitize high-touch areas like menu covers, chair backs, and salt shakers with an EPA-approved sanitizer to prevent germ transfer and food contamination. Clean under shelves and booth crevices daily to deter pests. Regular cleaning preserves appearance, extends service life, and helps meet visible health-code expectations.#@@#Additional Info#@#Tuxton CBA-104 10.5" ceramic black round plates, sold by the dozen, are fully vitrified, lead-free, and withstand ovens, microwaves, and commercial dishwashing. They offer a 0.64 cu. ft.#@@#General Info#@#Description #@#
Upgrade your service lineup with a durable, heavy-use ceramic plate engineered for consistent performance in busy foodservice environments. These 10.5-inch round plates deliver uniform presentation and withstand repeated cycles in ovens, microwaves, and commercial dishwashers while maintaining finish integrity. Operators gain confidence from fully vitrified, lead-free construction that reduces replacement costs and preserves kitchen workflow.
#@@# Wide Rim#@#
The wide rim design creates a stable plating surface and frames menu items for consistent presentation in high-volume operations. Chefs can maintain portion control more easily thanks to the clearly defined center area, which supports plated entrees, salads, and composed plates without overflow.
#@@# Vitrified Ceramic#@#
Fully vitrified ceramic provides high density and low porosity, which reduces liquid absorption and enhances thermal shock resistance. Staff can transfer plates from oven to service with reduced risk of crazing or cracking, extending service life and lowering total cost of ownership.
#@@# Microwave Safe#@#
Microwave compatibility allows teams to reheat individual portions quickly without moving products to secondary ware, improving throughput during peak service. Managers can optimize back-of-house layout because staff do not require separate microwave-only serviceware.
#@@# Oven Durable#@#
Oven durability supports finishing techniques such as glazing, sauce reduction, and heat-holding for timed service. Kitchen personnel can plate early and hold items at controlled temperatures in conventional ovens without compromising structural integrity.
#@@# Dishwasher Ready#@#
The dishwasher-safe finish tolerates frequent commercial wash cycles and aggressive detergents common in institutional settings. Maintenance crews spend less time handling breakage and more time on productive tasks, improving labor efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips or hairline cracks; remove damaged pieces immediately to prevent contamination. Sanitize using NSF-compliant detergent at manufacturer recommended concentrations and water temperatures; rinse thoroughly. Load dishwasher to avoid contact between rims and stack with protective separators when handwashing. Dry completely before storage to prevent moisture retention. Rotate inventory by date to maintain service readiness.