Stop compromising durability for affordability. This fully vitrified ceramic tray ensures consistent performance with an elegant presentation and reliable thermal tolerance across various kitchen workflows. Designed specifically for commercial operations, the tray supports frequent use while maintaining a clean, uniform white finish that enhances plated food and service lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe trays after each use with warm water and mild detergent; scrub rolled edges and rim to remove food acids that stain ceramic. Rinse thoroughly and run through dishwasher or place in oven/microwave only when dry. Sanitize high-touch items like menu covers and salt shakers with EPA-approved sanitizer to prevent germ transfer and cross-contamination. Inspect for chips; replace damaged pieces to maintain compliance, guest perception, and service life of furnishings.#@@#Additional Info#@#Tuxton BWZ-1341 rectangular ceramic tray measures 13.5" x 5" x 1.25". It features lead-free construction and a rolled edge for secure handling. Safe for microwave, oven, and dishwasher use, it meets CSA standards.#@@#General Info#@#Description #@#
Stop compromising durability for affordability. This fully vitrified ceramic tray ensures consistent performance with an elegant presentation and reliable thermal tolerance across various kitchen workflows. Designed specifically for commercial operations, the tray supports frequent use while maintaining a clean, uniform white finish that enhances plated food and service lines.
#@@# Rolled Edge#@#
The rolled edge features a secure rim that resists chipping during handling and rapid turnover. Kitchens can maintain presentation integrity while staff navigate trays on crowded carts and counters.
#@@# Oven Safe#@#
Engineered to endure oven temperatures, the tray accepts direct heat without cracking or discoloration. Chefs can reheat or hold pans directly on racks, minimizing transfer steps and retaining product temperature effectively.
#@@# Microwave Friendly#@#
Manufacturers certify the tray for microwave use, allowing for fast reheating with minimal thermal stress. Operators can expedite final prep while preserving plating detail and portion consistency.
#@@# Dishwasher Ready#@#
Commercial dishwashers can clean the tray without degrading its glaze or shape, reducing labor time for bussing. Facilities can lower replacement cycles and uphold hygienic standards through robust wash tolerance.
#@@# Fully Vitrified Construction#@#
The dense ceramic body resists liquid absorption and thermal shock, ensuring the tray withstands repeated cycles in high-volume settings. Managers can expect lower breakage rates and predictable lifecycle costs compared to porous alternatives.
#@@# Compact Footprint#@#
Measuring 13.5 inches by 5 inches with a height of 1.25 inches, the tray optimizes space on steam tables and service counters. Kitchens can pack storage efficiently and utilize uniform pieces for consistent portioning and flow.
Specifications summarize capacity at approximately 0.56 gallons for product planning and indicate a net case weight near 28.9 pounds for receiving and inventory.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect trays daily for chips and cracks; remove damaged pieces immediately to prevent contamination. Clean with a neutral detergent in warm water and use a soft brush on rolled edges to remove residue. Run items through a commercial dishwasher cycle rated for ceramic at manufacturer recommended temperatures; allow complete drying before stacking. Verify oven and microwave seals regularly and avoid thermal shock by preheating before placing cold trays into hot ovens.