Stop sacrificing form for function. This triangular ceramic plate delivers purposeful design, consistent performance, and service-ready durability for high-volume dining environments, schools, hospitals, and hospitality outlets. Choose pieces that maintain visual impact while withstanding daily use in commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and high-touch dining surfaces with a mild detergent and warm water, then rinse. Use a 1:50 bleach or EPA-registered sanitizer for menu covers, salt/pepper shakers, chair backs, and door handles; follow label contact time. Run Tuxton BWZ-1177 plates through dishwasher on normal cycle or hand-sanitize before stacking. Dry and store in a clean, dry area. Regular cleaning prevents contamination, deters pests, and upholds health-code visibility.#@@#Additional Info#@#Tuxton's BWZ-1177 triangular ceramic plate measures 11.88" and has a rolled edge. It features lead-free DuraTux performance, ensuring microwave, oven, and dishwasher durability. Capacity is 0.95 cu. ft. per dozen.#@@#General Info#@#Description #@#
Stop sacrificing form for function. This triangular ceramic plate delivers purposeful design, consistent performance, and service-ready durability for high-volume dining environments, schools, hospitals, and hospitality outlets. Choose pieces that maintain visual impact while withstanding daily use in commercial kitchens.
#@@# Rolled Edge#@#
Rolled edges reinforce the rim and resist chipping during routine handling and bussing. Chefs and staff will notice fewer damaged items over time, reducing replacement costs and maintaining a uniform tabletop presentation.
#@@# Fully Vitrified#@#
Fully vitrified ceramic construction increases density and reduces porosity, so the plate resists staining and thermal shock. Kitchen teams will sanitize more effectively and experience longer service life under sustained use.
#@@# Oven Safe#@#
Oven-safe certification allows staff to plate and finish items under heat without transferring service ware between equipment. Cooks will speed finishing workflows and maintain product temperature without extra transfer vessels.
#@@# Microwave Compatible#@#
Microwave compatibility lets staff reheat plated items quickly and consistently when menu items require rapid temperature recovery. Front-of-house stations increase throughput while preserving plate integrity.
#@@# Dishwasher Safe#@#
Dishwasher-safe design streamlines cleaning cycles and minimizes labor time per load in high-turnover operations. Managers will standardize back-of-house workflows and ensure consistent sanitation that meets regulatory expectations.
#@@# Lead-Free Ceramic#@#
Lead-free ceramic composition meets material safety standards and protects guest health while supporting compliance with institutional purchasing guidelines. Procurement officers will document safe material credentials for campus and healthcare accounts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips and hairline cracks; remove damaged items immediately to prevent contamination. Clean with a neutral detergent and soft cloth; run dishwasher cycles at manufacturer-recommended temperatures to maintain glaze integrity. Avoid thermal shock by preheating ovens gradually and transferring from ambient to oven temperature slowly. Store stacked with protective liners between plates to prevent abrasion and edge chipping. Follow CSA guidelines where applicable.