Stop treating service ware as an essential component. This fully vitrified ceramic rectangular plate ensures consistent presentation, thermal resilience, and dishwasher-ready durability for high-volume foodservice operations. Its dimensions of 8 inches by 5.5 inches and wide rim provide reliable portion control and a suitable plating surface for entrees, appetizers, and shared plates while minimizing replacement cycles in busy back-of-house environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after use with a soft cloth and mild detergent; rinse and load into the dishwasher per cycle instructions. For stuck food, soak in warm water before scrubbing with a non-abrasive pad. Inspect rims and wide surfaces for residue and sanitize high-touch storage areas. Regular cleaning prevents contamination of clean items and hands, shapes customer perception of hygiene, and extends the serviceable life of ceramic furnishings.#@@#Additional Info#@#Tuxton BWH-0803 ceramic plate, 8" x 5.5" x 1", is lead-free, fully vitrified, and features a wide rim for presentation. It's oven, microwave, and dishwasher safe, with a 16-pound case weight for durability in foodservice.#@@#General Info#@#Description #@#
Stop treating service ware as an essential component. This fully vitrified ceramic rectangular plate ensures consistent presentation, thermal resilience, and dishwasher-ready durability for high-volume foodservice operations. Its dimensions of 8 inches by 5.5 inches and wide rim provide reliable portion control and a suitable plating surface for entrees, appetizers, and shared plates while minimizing replacement cycles in busy back-of-house environments.
#@@# Size Precision#@#
The plate measures 8 inches by 5.5 inches with a height of 1 inch, offering a predictable portion area for standardized plating and recipe costing. Operators achieve consistent yields and reduce waste through repeatable serving dimensions.
#@@# Thermal Endurance#@#
Manufactured from fully vitrified ceramic, this item withstands oven temperatures and temperature cycling without crazing or warping. Chefs can move plated items from the oven to the pass without needing to transfer to alternate dishware, saving time and labor.
#@@# Cleaning Efficiency#@#
The design supports machine washing and microwave use, allowing staff to cycle service ware through dishwashers and reheat units safely. The glazing and construction resist staining and enhance turnaround during peak service.
#@@# Food Safety Construction#@#
The ceramic formulation is lead-free and meets common food-contact standards, reducing compliance risk for institutions and hospitality venues. Facilities maintain consistent sanitation outcomes with materials engineered for direct contact with consumables.
#@@# Plate Profile#@#
A wide rim frames presentations and creates a stable edge for handling and stacking, improving ergonomics for servers and dishroom staff. The rectangular shape maximizes tray space and nests predictably to conserve storage footprint.
#@@# Durability Rating#@#
The unit weighs 16 pounds per dozen, indicating substantial wall thickness and resistance to chipping in active environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Handle Tuxton BWH-0803 Ceramic White Rectangular Plates with routine care to preserve appearance and safety. Remove food residue promptly; soak stubborn soils in warm water before scrubbing with a nonabrasive pad. Inspect rims and glaze for chips; retire any cracked units to avoid contamination. Load dishwashers spaced to prevent contact and use manufacturer-recommended detergents. Dry thoroughly before stacking to prevent moisture buildup and odor.