Tuxton’s fully vitrified white ceramic bowl delivers consistent service performance for high-volume foodservice operations, combining a classic round profile with oven, microwave, and dishwasher resilience to streamline prep and recovery. Designed to stack for compact storage, the 11-1/2 ounce capacity and 4-5/8" diameter suit portion-controlled sides, sauces, and plated desserts while meeting durability needs of restaurants, cafeterias, and catering lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl exteriors and rims with mild detergent and warm water; rinse thoroughly and air dry. Sanitize high-touch areas like serving trays, menus, and chair backs with an EPA-approved surface disinfectant following dwell time. Remove crumbs and spills from booth crevices and under shelving to deter pests. Clean visible non-food-contact surfaces to meet health-code expectations and maintain customer confidence.#@@#Additional Info#@#Tuxton BWB-115S ceramic round bowl holds 11-1/2 oz and measures 4-5/8" diameter by 2-1/8" high; fully vitrified, lead-free construction endures oven use and stacks for storage while remaining microwave- and dishwasher-safe, sold two dozen per case.#@@#General Info#@#Description #@#
Tuxton’s fully vitrified white ceramic bowl delivers consistent service performance for high-volume foodservice operations, combining a classic round profile with oven, microwave, and dishwasher resilience to streamline prep and recovery. Designed to stack for compact storage, the 11-1/2 ounce capacity and 4-5/8" diameter suit portion-controlled sides, sauces, and plated desserts while meeting durability needs of restaurants, cafeterias, and catering lines.
#@@# Stackable Design#@#
Stackable geometry reduces shelf and cart footprint, enabling faster turnaround during peak service. Kitchens gain storage density without sacrificing access, simplifying mise en place and plating routines.
#@@# Oven And Microwave Safe#@#
Oven- and microwave-safe construction allows direct transfer from heat to service, cutting handling steps and reducing transfer vessels. Staff can reheat, finish, or hold portions in the same bowl, improving workflow efficiency.
#@@# Dishwasher Durable#@#
Dishwasher-safe glazing withstands commercial warewashing cycles, maintaining appearance and reducing breakage-related replacement frequency. Facilities benefit from consistent finish and reduced labor for hand-scrubbing.
#@@# Fully Vitrified Ceramic#@#
Fully vitrified material offers low porosity and increased mechanical strength, resisting staining and thermal shock common in back-of-house environments. Operators observe extended service life compared with untreated ceramics.
#@@# Portion-Control Capacity#@#
The 11-1/2 oz capacity supports standardized plating for sides, salads, and individual appetizers, aiding cost control and nutritional consistency. Chefs maintain portion accuracy across shifts and service types.
#@@# Neutral White Finish#@#
Neutral white glaze presents menu items with minimal visual distraction, enhancing food presentation and cross-utilization across concepts. Buyers receive a versatile plate option that complements varied tabletop aesthetics.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Tuxton BWB-115S bowl by removing food residue promptly to prevent stains. Soak in warm water for stuck deposits, then wash in a dishwasher with neutral pH detergent to protect the ceramic surface. Inspect rims for chips; replace damaged pieces. Clean with nonabrasive pads; avoid bleach or acids. Preheat ovens, prevent thermal shock, and store stacked with liners to reduce wear.