Case quantities of twenty-four units reduce packing waste and streamline back-of-house storage. Purchasing teams get consistent unit counts that align with par stocking and purchasing schedules.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent and warm water; scrub high-touch zones—menu covers, salt/pepper shakers, chair backs, booth creases—with a soft cloth; rinse and air dry. Run trays through dishwasher cycles compatible with porcelain at recommended temperatures. Inspect for chips and remove debris from under shelves to deter pests. Regular cleaning prevents germ transfer to staff and customers, maintains appearance for inspections, and extends serviceable life.#@@#Additional Info#@#Tuxton BPZ-045H porcelain square tray, 4.63" by 0.75", has a 0.21 cu. ft. capacity and 12.2 pounds per case. Fully vitrified, lead-free, it withstands microwave, dishwasher, and oven use, with DuraTux glazing for a durable white finish.#@@#General Info#@#Description #@#
Case quantities of twenty-four units reduce packing waste and streamline back-of-house storage. Purchasing teams get consistent unit counts that align with par stocking and purchasing schedules.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect trays daily for chips, cracks, and glaze flaws; remove damaged units to prevent contamination. Clean with a neutral detergent at recommended temperatures; avoid abrasive pads that abrade porcelain. Sanitize according to CSA guidelines and allow full air drying before stacking. Verify dishwasher racks secure trays to prevent impact. Rotate stock to minimize thermal shock from oven or microwave use. Log maintenance actions for traceability.