This 24 ounce porcelain baker is designed for continuous service in busy kitchens. Its construction resists thermal shock and retains heat for controlled portioning, while compatibility with oven, microwave, and dishwasher reduces handling steps and labor time. Since 1998, it has met commercial demands for durability and consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rims and interiors after use with a soft cloth and mild detergent; rinse thoroughly and load into the dishwasher on a normal cycle. For baked-on residue, soak in warm water with a non-abrasive cleaner for 10–20 minutes, then scrub with a nylon pad. Dry fully before stacking to prevent scratches and moisture buildup. Regular cleaning prevents germ transfer on high-touch items, preserves porcelain finish, and supports health-code compliance.#@@#Additional Info#@#Tuxton BPK-240 24 oz porcelain oval baker measures 9.13" x 6" x 1.75", holds 24 oz, and is safe for microwave, dishwasher, and oven use. Fully vitrified, lead-free with DuraTux finish for durability in foodservice and institutional kitchens.#@@#General Info#@#Description #@#
This 24 ounce porcelain baker is designed for continuous service in busy kitchens. Its construction resists thermal shock and retains heat for controlled portioning, while compatibility with oven, microwave, and dishwasher reduces handling steps and labor time. Since 1998, it has met commercial demands for durability and consistent results.
Lead-free formulation supports regulatory requirements for food contact items in institutional environments. Certified materials and dense vitrification minimize leachables and ensure stable performance during repeated service cycles.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove damaged items to prevent contamination. Clean with warm water and a neutral pH detergent; avoid abrasive pads that scratch glazing. Rinse thoroughly and load dishwashers to prevent contact between pieces. Preheat ovens empty only within recommended temperature limits and avoid sudden temperature changes to reduce thermal stress. Store stacked with protective liners and rotate inventory to ensure consistent wear.