Serve consistent cappuccino portions while maintaining a refined tabletop presentation with this commercial porcelain cup. Designed for high-use settings, this cup supports frequent service cycles without sacrificing finish or thermal performance, meeting foodservice durability expectations for long service life in institutional environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cups and handles after each service with a mild detergent and warm water; rinse and air-dry or run through a commercial dishwasher per manufacturer instructions. Scrub chair backs, menu covers, condiment shakers, and bathroom door handles with an EPA-registered disinfectant on high-touch zones, following contact time. Clean under shelves and booth crevices to deter pests. Regular cleaning prevents cross-contamination, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Tuxton BPF-0308 cappuccino cups hold 3 oz. in vitrified porcelain, measuring 2.5" top diameter and 2.38" height. They resist microwave, oven, and dishwasher use, have handles, are lead-free, and ship two dozen per case, CSA-compliant.#@@#General Info#@#Description #@#
Serve consistent cappuccino portions while maintaining a refined tabletop presentation with this commercial porcelain cup. Designed for high-use settings, this cup supports frequent service cycles without sacrificing finish or thermal performance, meeting foodservice durability expectations for long service life in institutional environments.
#@@# Size And Capacity#@#
The cup holds 3 oz. and measures 2.5 inches in top diameter with a height of 2.38 inches, enabling portion-controlled shots and consistent presentation across shifts. Operators can standardize recipe yields and streamline inventory when each cup delivers identical volume.
#@@# Porcelain Construction#@#
Porcelain construction provides dense, fully vitrified walls that resist staining and reduce thermal shock risk during routine temperature changes. Managers will note lower replacement rates and preserved appearance compared with lower-quality ceramic alternatives.
#@@# Heat Performance#@#
Microwave and oven compatibility allow rapid temperature recovery and beverage finishing without transferring to secondary vessels. Staff can reheat or hold product directly in the cup, reducing handling steps and minimizing service time.
#@@# Dishwasher Durability#@#
Dishwasher-safe specifications support automated warewashing protocols at commercial cycle temperatures and with harsh detergents. Facilities achieve faster turnaround and reduce manual labor while maintaining hygienic standards.
#@@# Safety And Compliance#@#
Lead-free formulation and vitrification meet institutional safety expectations and support compliance with food contact regulations, including items requiring thermal processing. Procurement teams receive a reliable piece that aligns with safety audits.
#@@# Design For Service#@#
Integrated handle and classic white finish deliver ergonomic grip and neutral aesthetics that coordinate with multiple tabletop programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect cups daily for chips and cracks; discard compromised items to prevent contamination. Wash with commercial dishwashers on recommended cycles and use mild alkaline detergents to avoid glaze etching. Rinse thoroughly and allow full air-dry before stacking. Store cups upright on padded shelving to prevent abrasion and reduce breakage. Rotate stock using first-in, first-out practice. Follow manufacturer CSA and safety guidelines for oven and microwave use to maintain compliance.