Serve precise portions without compromise using a compact porcelain mini bowl designed for consistent performance in high-volume foodservice settings. This round unit holds 1 oz and fits perfectly in plating stations, pass-throughs, and front-of-house displays while maintaining presentation and portion accuracy. Professionals will appreciate the bright white finish that integrates seamlessly with various service styles and simplifies visual portion control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and surrounding high-touch zones with a microfiber cloth and a diluted quaternary ammonium or bleach solution per label directions. Rinse in dishmachine or hand-rinse with hot water, then air-dry. Scrub chair backs, menu covers, and dispenser tops daily; sanitize handles after spills. Clean under shelves and booth crevices weekly to deter pests and prevent contamination. Regular cleaning preserves appearance and supports health code compliance.#@@#Additional Info#@#Tuxton's BPD-0524 mini pasta bowl holds 1 oz in a 5.25" round, 1.25" high design, made from lead-free porcelain; it's oven, microwave, and dishwasher safe, with a bright white DuraTux finish for consistent plating and durability.#@@#General Info#@#Description #@#
Serve precise portions without compromise using a compact porcelain mini bowl designed for consistent performance in high-volume foodservice settings. This round unit holds 1 oz and fits perfectly in plating stations, pass-throughs, and front-of-house displays while maintaining presentation and portion accuracy. Professionals will appreciate the bright white finish that integrates seamlessly with various service styles and simplifies visual portion control.
#@@# Size That Matches Demand#@#
Specify the exact 1 oz capacity when planning menu yields and inventory. With a 5.25-inch diameter and 1.25-inch height, this bowl offers a shallow profile ideal for small portions, sauces, amuse-bouche, and sampling, enabling staff to plate quickly and consistently.
#@@# Durable Porcelain Construction#@#
Opt for fully vitrified porcelain to withstand constant handling and thermal shock in busy kitchens. This material resists chipping and maintains structural integrity through repeated service, reducing replacement frequency and overall cost of ownership.
#@@# Thermal Resilience#@#
Count on oven-safe and microwave-safe properties to streamline reheating workflows. Staff can transition items from hot cabinets to the oven or microwave without switching containers, improving throughput and reducing staging time.
#@@# Hygienic Maintenance#@#
Utilize a dishwasher-safe design to uphold sanitation standards with mechanical cleaning. The smooth, nonporous surface resists staining and simplifies sanitizing cycles, supporting food safety protocols and saving labor during cleanup.
#@@# Presentation-Ready Finish#@#
Leverage the bright white glaze to enhance color contrast and highlight ingredient detail on each small plate. The neutral aesthetic suits diverse culinary concepts and allows chefs to emphasize texture and garnish without visual competition.
#@@# Space-Efficient Packaging#@#
Manage storage with cases containing two dozen units, facilitating inventory control and replenishment planning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain bowls after service with hot water and a mild detergent; scrub rims and bases to remove starch and grease. Inspect each bowl for hairline cracks and chips; remove damaged items to prevent contamination. Run full loads in commercial dishwashers using manufacturer-recommended cycles and detergents to preserve glaze. Stack carefully to avoid impact; store in dry cabinets with cushioned separators. Calibrate ovens and microwaves periodically for safe reheating.