Serve confidently with a porcelain bowl designed for high-volume operations that demand consistent portioning and reliable endurance. This 9.5-inch round bowl holds 75-1/2 oz and balances a capacious profile with a shallow 3.5-inch depth to accommodate soups, salads, pastas, and stews without splashing. Operators gain a dish that withstands daily use, resists thermal shock, and cleans rapidly in commercial dishwashers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and high-touch surfaces with a neutral detergent and a soft cloth; rinse and air dry. For sanitizing, apply an approved sanitizer per label, contact time 60 seconds, then drain. Run dishwasher-safe porcelain through commercial cycle; avoid abrasive pads. Clean chair backs, shakers, menus, and door handles hourly during service to prevent germ transfer and pest attraction. Inspect for chips; replace damaged pieces to maintain health-code compliance.#@@#Additional Info#@#Tuxton BPB-7003 porcelain bowl holds 75-1/2 oz, measuring 9.5" diameter by 3.5" high. It features lead-free, fully vitrified construction with DuraTux durability, suitable for oven, microwave, and dishwasher use in high-volume foodservice.#@@#General Info#@#Description #@#
Serve confidently with a porcelain bowl designed for high-volume operations that demand consistent portioning and reliable endurance. This 9.5-inch round bowl holds 75-1/2 oz and balances a capacious profile with a shallow 3.5-inch depth to accommodate soups, salads, pastas, and stews without splashing. Operators gain a dish that withstands daily use, resists thermal shock, and cleans rapidly in commercial dishwashers.
#@@# Capacity Stability#@#
Designed to contain 75-1/2 oz, this bowl supports large portions while maintaining a stable center of gravity on service lines and carts. Chefs can plate generous entrees and shareable starters with predictable presentation and reduced risk of tipping.
#@@# Thermal Durability#@#
Manufactured from fully vitrified porcelain, the construction tolerates oven temperatures and microwave cycles without crazing or glaze failure. Kitchen staff can transfer items from oven to table and reheat on demand without compromising structural integrity.
#@@# Sanitation Ready#@#
Lead-free glaze and a nonporous surface deliver hygienic performance that resists staining and odor retention. Dishroom teams benefit from efficient cleaning cycles and consistent results in commercial dishwashers.
#@@# Service Versatility#@#
The wide 9.5-inch diameter and 3.5-inch height enable multiuse applications as a soup bowl, salad bowl, pasta dish, or menudo serving piece. Managers reduce inventory complexity by standardizing on a single format for various menu lines.
#@@# Operational Efficiency#@#
Lightweight handling at an item weight of approximately 39.9 ounces promotes faster bussing and stacking while preserving durability during peak service. Staff sustain faster turnaround between covers and lower breakage rates compared with fragile alternatives.
#@@# Consistent Appearance#@#
Bright white porcelain provides a neutral canvas that complements plated food and aligns with institutional and hospitality dining programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain weekly for hairline cracks and glaze crazing to prevent failure and contamination. Rotate stock using first-in, first-out methods and store bowls on padded shelving to avoid chips. Sanitize after each service by running through a commercial dishwasher at recommended temperatures and verify detergent concentrations with test strips. Dry completely before stacking to prevent moisture trapping and microbial growth. Replace items that show wear beyond cosmetic blemishes.