Stop settling for generic dinnerware when you can elevate service quality and visual appeal with a purpose-built platter designed for high-volume operations. This ceramic oblong platter combines durable construction with kitchen-ready performance to support steady service and consistent presentation across events and busy shifts. Expect dependable thermal resistance, a vivid cinnabar finish, and compatibility with standard commercial cleaning and heating processes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ceramic surface with a microfiber cloth and a mild detergent solution; rinse and air dry. For dried residue, soak in warm water for 10–15 minutes before scrubbing with a non-abrasive pad. Run through commercial dishwasher per manufacturer cycles; avoid sudden thermal shock. Clean high-touch areas like platter rims and serving edges after each use to prevent germ transfer, protect guests, and support health-code compliance. Regular care preserves finish and service life.#@@#Additional Info#@#Tuxton's BNH-1552 Cinnebar oval platter measures 15.63" x 11.13" x 1.88". It's microwave, oven, and dishwasher safe. Made of DuraTux ceramic, it's durable and heat-tolerant for high-volume foodservice.#@@#General Info#@#Description #@#
Stop settling for generic dinnerware when you can elevate service quality and visual appeal with a purpose-built platter designed for high-volume operations. This ceramic oblong platter combines durable construction with kitchen-ready performance to support steady service and consistent presentation across events and busy shifts. Expect dependable thermal resistance, a vivid cinnabar finish, and compatibility with standard commercial cleaning and heating processes.
#@@# Materials Integrity#@#
Constructed from fully vitrified ceramic, the platter resists chipping and thermal shock while maintaining structural stability under repeated use. Kitchens that require durable pieces will benefit from a material that meets professional demands without sacrificing appearance.
#@@# Temperature Performance#@#
Engineers designed the piece to tolerate oven, microwave, and commercial dishwasher cycles, enabling chefs to reheat, hold, and sanitize with a single unit. Food service teams will reduce handling steps and maintain food temperature control during staging.
#@@# Presentation Geometry#@#
An oval coupe rim profile offers a contour that frames plated items and guides sauces, improving aesthetic consistency on buffet lines and plated courses. Plating teams will achieve repeatable presentations that enhance perceived quality.
#@@# Capacity And Size#@#
Measuring approximately 15.63 inches by 11.13 inches with a height of 1.88 inches, the platter provides ample surface area while fitting standard storage racks and transport trays. Servers gain efficiency when arranging multi-item displays or transporting prepared trays.
#@@# Finish And Color#@#
The cinnabar glaze delivers strong color saturation while resisting staining and fading through repeated laundering and heat exposure. Front-of-house staff can rely on a vibrant finish that supports brand visuals and menu styling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain Tuxton BNH-1552 platters by washing immediately after service to prevent staining and thermal shock. Use warm water, mild detergent, and a soft brush; do not use steel wool. Inspect coupe rims and edges for chips; replace damaged pieces to avoid contamination. Run dishwashers on recommended cycles and avoid overcrowding to prevent impact. Store platters separated by soft liners. Calibrate ovens and avoid sudden temperature changes to preserve vitrification.