Stop sacrificing presentation for practicality. This triangular 9" ceramic plate combines distinctive geometry with commercial-grade construction to deliver reliable serviceware that meets high-volume demands while preserving a refined table presence. Food service teams will find consistent thermal performance, straightforward maintenance, and durable glazing that supports repeated use in fast-paced operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and warm water plus mild detergent. Rinse and load into commercial dishwasher per detergent and temperature guidelines. For stuck residue, soak in warm soapy water, then scrub with a nonabrasive pad. Dry before stacking to prevent scratches. Clean high-touch items (menu covers, shaker tops, chair backs, door handles) frequently to prevent germ transfer, maintain customer perception, meet CSA health expectations, deter pests, and extend furniture life.#@@#Additional Info#@#Tuxton BEZ-0908 triangular ceramic plate, 9" diameter, offers 0.56 cu. ft. capacity per dozen. Fully vitrified, lead-free, with a rolled edge that resists chipping.#@@#General Info#@#Description #@#
Stop sacrificing presentation for practicality. This triangular 9" ceramic plate combines distinctive geometry with commercial-grade construction to deliver reliable serviceware that meets high-volume demands while preserving a refined table presence. Food service teams will find consistent thermal performance, straightforward maintenance, and durable glazing that supports repeated use in fast-paced operations.
#@@# Rolled Edge#@#
The rolled edge reduces chipping risk during handling and stacking, extending usable life and protecting plating integrity. Kitchens gain fewer replacements and a steadier plate appearance under heavy use, lowering long-term costs.
#@@# Fully Vitrified#@#
This plate uses a fully vitrified ceramic body to resist moisture penetration and thermal shock, ensuring structural stability through repeated oven-to-service cycles. Staff reduce breakage incidents and maintain consistent portion delivery across shifts.
#@@# Oven And Microwave#@#
Oven-safe and microwavable construction lets chefs reheat and finish dishes directly on the plate, streamlining plating and reducing transfer steps. Operations cut service time and minimize dish transfers that increase labor and the risk of cross-contamination.
#@@# Dishwasher Safe#@#
Dishwasher-safe glazing tolerates commercial wash cycles without significant glaze degradation, supporting rapid turnaround and sanitary cleaning protocols. Managers preserve appearance and hygiene while maintaining throughput during peak service.
#@@# Lead Free#@#
Lead-free ceramic formulation complies with safety expectations for food contact, eliminating concerns about toxic leaching under high-heat service conditions. Procurement teams align with regulatory requirements and safeguard guest health.
#@@# Distinctive Shape#@#
The triangular form offers a unique presentation platform that enhances plating creativity and portion control, while the 9" top diameter suits appetizers, desserts, or composed small plates.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips and cracks; remove damaged units to prevent contamination. Clean with commercial detergent in a high-temperature dishwasher on ceramic-rated cycles, following CSA guidelines. Soak stubborn soils in warm water before washing to reduce etching. Check oven and microwave seals and temperature limits; avoid thermal shock by preheating ovens and not transferring plates directly from freezer to oven. Store stacked with protective liners.