Elevate plated service with a durable rectangular plate designed for consistent performance in high-volume operations. Ideal for restaurants, hotels, hospitals, and institutional kitchens, this fully vitrified ceramic plate combines robust construction with clean, neutral styling to meet diverse presentation needs. Managers will appreciate a product that withstands repeated thermal stress while maintaining a uniform finish.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean plates after service to prevent germ transfer on high-touch items and protect customers and staff. Scrape solids, rinse, and load dishwashers using recommended cycles; run at hot sanitize temps. Hand-wash fragile pieces with mild detergent and soft cloth, then air-dry. Inspect rolled edges and rims for residue; remove spills promptly to avoid staining and material degradation. Regular cleaning supports inspections and deters pests.#@@#Additional Info#@#Tuxton BEH-140Q rectangular ceramic plate measures 14" x 8" x 7/8" H and ships one dozen. Its rolled edge and tapered ends ensure stable plating.#@@#General Info#@#Description #@#
Elevate plated service with a durable rectangular plate designed for consistent performance in high-volume operations. Ideal for restaurants, hotels, hospitals, and institutional kitchens, this fully vitrified ceramic plate combines robust construction with clean, neutral styling to meet diverse presentation needs. Managers will appreciate a product that withstands repeated thermal stress while maintaining a uniform finish.
#@@# Rolled Edge#@#
The rolled edge provides structural reinforcement where plates experience the most impact, reducing chipping and extending service life. Staff will handle units confidently during bussing and stacking thanks to the reinforced rim.
#@@# Oven Safe#@#
The plate tolerates oven temperatures for finishing and hold-and-serve applications, enabling chefs to transition items from oven to table without changing dishes. Culinary teams will save time by using a single piece for both cooking and presentation.
#@@# Microwave Ready#@#
Microwave compatibility allows for rapid reheating at the point of service, preserving workflow speed in busy lines. Kitchens will shorten customer wait times while maintaining food quality.
#@@# Dishwasher Durable#@#
Dishwasher-safe construction supports aggressive commercial wash cycles and minimizes manual labor. Facilities will reduce turnaround time and uphold sanitation standards with frequent machine laundering.
#@@# Fully Vitrified Ceramic#@#
Fully vitrified ceramic resists absorption and thermal shock, delivering low porosity and long-term durability under heavy use. Procurement teams will lower replacement rates and total cost of ownership.
#@@# Neutral Finish#@#
The American White eggshell finish provides a neutral backdrop that highlights plated items and matches existing tabletop inventories. Foodservice directors will standardize presentation across menus while simplifying inventory management.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips or cracks and remove damaged pieces from service to prevent contamination and injury. Scrape residues promptly and pre-soak heavy soils in warm water with a neutral pH detergent. Load dishwashers to avoid contact between items and select high-temperature cycles for sanitation; allow complete drying before stacking. Rotate stock using first-in, first-out. Store on stable shelving with liners to prevent chipping and maintain CSA compliance documentation.