Stop settling for fragile cups that chip easily. This commercial cappuccino cup offers reliable performance and consistent portion control for high-volume coffee programs, featuring durable ceramic construction that withstands daily use in cafes, restaurants, and institutions. Operators benefit from a standardized 8-ounce capacity and a classic American white eggshell finish that seamlessly integrates with plated service and self-serve stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cup exteriors with a soft cloth and mild detergent; rinse and air dry. Load dishwasher on normal cycle for bulk sanitation. Sanitize high-touch zones—menu covers, shakers, chair backs, door handles—using EPA-registered surface disinfectant per label contact time. Inspect for chips; remove damaged items to prevent contamination. Regular cleaning prevents germ transfer, shapes customer perception, ensures health code compliance, deters pests, and preserves furnishings.#@@#Additional Info#@#Tuxton BEF-0808 8 oz ceramic cappuccino cup measures 3.5" top diameter by 3.25" high, holds 8 oz, and uses DuraTux ceramic in American White/Eggshell; dishwasher, microwave, and oven safe, CSA-compliant, packaged per case of two dozen.#@@#General Info#@#Description #@#
Stop settling for fragile cups that chip easily. This commercial cappuccino cup offers reliable performance and consistent portion control for high-volume coffee programs, featuring durable ceramic construction that withstands daily use in cafes, restaurants, and institutions. Operators benefit from a standardized 8-ounce capacity and a classic American white eggshell finish that seamlessly integrates with plated service and self-serve stations.
#@@# Capacity Control#@#
Each cup holds 8 oz and measures 3-1/2 inches in diameter by 3-1/4 inches high, ensuring consistent servings for espresso-based drinks and portion-managed recipes. Staff will serve predictable pours that minimize waste and simplify inventory forecasting.
#@@# Durable Construction#@#
Manufactured from fully vitrified ceramic, these cups resist absorption and thermal shock, preserving flavor profiles and minimizing breakage during routine handling. Managers can lower replacement costs and reduce downtime related to cracked or stained tableware.
#@@# Thermal Performance#@#
Engineers designed the ceramic to perform in ovens and microwaves while maintaining temperature retention for hot liquids. Baristas can keep drink temperatures longer, enhancing the customer experience without disrupting workflow.
#@@# Sanitation Efficiency#@#
The cups withstand dishwasher and microwave cycles without degradation, enabling rapid turnaround and consistent cleanliness for large service shifts. Facilities staff can reduce labor time per load while maintaining compliance with hygiene standards.
#@@# Design Compatibility#@#
The American white eggshell glaze provides a neutral palette that pairs well with mixed tableware and printed menus, allowing for cohesive presentation across varied service environments. Chefs can plate espresso drinks against a discreet backdrop that highlights crema and garnishes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect cups daily for chips and hairline cracks; replace damaged units to prevent contamination and breakage. Clean with commercial dishwasher cycles using neutral pH detergent and confirm racks allow secure spacing. Sanitize with food‑service grade sanitizer according to label contact time. Avoid thermal shock by tempering ceramics: preheat oven or allow cups to reach room temperature before heating. Stack carefully to prevent rim damage and store in ventilated, dry shelving.