Serve consistent portion control and durable performance with a ceramic round casserole dish designed for high-volume foodservice. These 9-1/2 ounce ovensafe dishes deliver uniform results across prep, cook, and service workflows while withstanding frequent machine cleaning and thermal stress. Operators gain reliable portion sizing and a neutral American White eggshell appearance that integrates seamlessly with varied plating schemes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe dishes after use with a soft cloth and mild detergent; rinse and air dry. Run through commercial dishwasher cycles if needed; avoid abrasive pads. Inspect rims and undersides for crumbs and residue; remove with a damp brush. Sanitize high-touch items like serving trays and menu covers nearby to prevent germ transfer and pests. Regular cleaning maintains appearance, meets health standards, and protects guests and staff from contamination.#@@#Additional Info#@#Tuxton BEB-1206 ceramic casserole dishes hold 9-1/2 oz in a 5.13" diameter, 2.25" high round form. Fully vitrified, lead-free, they perform in ovens, microwaves, and dishwashers, with an American White/Eggshell finish for heavy foodservice use.#@@#General Info#@#Description #@#
Serve consistent portion control and durable performance with a ceramic round casserole dish designed for high-volume foodservice. These 9-1/2 ounce ovensafe dishes deliver uniform results across prep, cook, and service workflows while withstanding frequent machine cleaning and thermal stress. Operators gain reliable portion sizing and a neutral American White eggshell appearance that integrates seamlessly with varied plating schemes.
#@@# Capacity Accuracy#@#
This dish holds 9-1/2 oz, enabling precise portion control for side dishes, individual gratins, and plated desserts. Staff can reduce waste and standardize menu costing through consistent volumetric capacity and 0.53 cubic foot equivalence when planning yields effectively.
#@@# Thermal Reliability#@#
Fully vitrified ceramic construction tolerates oven and microwave temperatures while resisting thermal shock during normal service cycles. Chefs can maintain product quality from oven to pass without fearing cracking or crazing under routine use, ensuring a reliable cooking experience.
#@@# Service Durability#@#
The design excludes handles to maximize stacking density and minimize break points in busy kitchens. Teams benefit from compact storage and faster bussing workflows while preserving the piece count per set for consistent service cadence, enhancing operational efficiency.
#@@# Sanitation Efficiency#@#
Dishwasher and microwave safe construction accelerates turn times and simplifies sanitation protocols for institutional and commercial operations. Managers can ensure compliance with kitchen throughput demands and lower labor per cycle through compatible cleaning processes, streamlining operations.
#@@# Aesthetic Neutrality#@#
American White eggshell glaze presents a clean, neutral palette that highlights plated contents and matches diverse tabletop environments. Plating teams achieve visual consistency across stations without distracting patterns or colors, enhancing the dining experience.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for hairline cracks or glaze crazing and remove damaged pieces immediately to prevent contamination. Clean residue with a nonabrasive detergent and warm water; apply a soft brush for sealed edges. Sanitize per facility protocol and verify oven, microwave, and dishwasher seals before use. Stack carefully to avoid chipping and store separated by soft liners. Track inventory by part number BEB-1206 and rotate stock to reduce wear.