Engineered for consistent service and designed for intensive use, this ceramic 25 oz. round bowl balances capacity with a compact footprint. Operators will appreciate its 6.75-inch diameter and 2.75-inch depth, which handle generous portions while fitting standard shelving and dish racks. Food service teams gain a durable, lead-free piece that performs across multiple heating and cleaning processes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls, chair backs, menus, salt/pepper shakers, and door handles with a detergent solution, then rinse and air dry. Sanitize high-touch zones with an EPA-registered sanitizer per label contact time. Inspect for food residue under shelves and booth seams; remove debris to deter pests. Clean visibly before health inspections to maintain compliance and preserve finish on ceramic and wood. Regular cleaning prevents cross-contamination and protects guest perception.#@@#Additional Info#@#Tuxton’s BBB-2508 6-3/4" 25 Oz. ceramic bowl offers a 25 Oz. capacity in a 6.75" diameter and 2.75" height. It's fully vitrified, lead-free, and safe for microwave, oven, and dishwasher use, with a black finish for consistent plating.#@@#General Info#@#Description #@#
Engineered for consistent service and designed for intensive use, this ceramic 25 oz. round bowl balances capacity with a compact footprint. Operators will appreciate its 6.75-inch diameter and 2.75-inch depth, which handle generous portions while fitting standard shelving and dish racks. Food service teams gain a durable, lead-free piece that performs across multiple heating and cleaning processes.
#@@# Durable Ceramic Construction#@#
DuraTux ceramic resists chipping and thermal shock under frequent use, providing a long service life in high turnover environments. Managers benefit from reduced replacement costs and predictable presentation throughout daily service.
#@@# Versatile Temperature Performance#@#
Certified oven safe and microwave safe, this bowl accepts reheating and finishing tasks without transferring flavors or altering appearance. Kitchen staff will streamline workflows by moving items directly from the oven or microwave to service.
#@@# Service-Friendly Capacity#@#
Rated at 25 oz., the profile suits soups, salads, and composed plates while minimizing wasteful overfilling. Staff will portion consistently and maintain plate counts during peak shifts.
#@@# Dishwasher Compatibility#@#
Designed for commercial dishwashers, this piece tolerates repeated cleaning cycles and sanitizing chemicals without surface degradation. Supervisors will reduce labor time and maintain hygiene standards with predictable wash performance.
#@@# Safe, Fully Vitrified Body#@#
Fully vitrified ceramic offers a nonporous surface that resists staining and absorbs minimal moisture, supporting food safety and straightforward sanitation. Quality control teams will note stable weight and finish across production lots.
#@@# Consistent Black Finish#@#
A calibrated black glaze ensures a uniform appearance across service pieces, enhancing plated presentation and matching diverse tabletop schemes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly for cracks or glaze crazing; replace items showing structural issues to prevent contamination. Clean bowls after each use with pH-neutral detergent and warm water; run through a commercial dishwasher to remove soils and sanitize. Soak stubborn residues in lukewarm soapy water before scrubbing with nonabrasive pads. Verify microwave and oven limits per manufacturer instructions; avoid thermal shock by equilibrating items before high heat.