Serve quality and consistency without compromise. This 16-ounce ceramic round grapefruit bowl delivers dependable portion control and a refined tabletop presence for high-volume foodservice operations. Designed for continuous use, the bowl balances capacity and footprint, allowing staff to plate quickly while maintaining presentation standards during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after use with a mild detergent and warm water; rinse and air dry. Run dishwasher cycles per manufacturer settings for ceramic items. Inspect rims and bottoms for food buildup; scrub with a soft brush where needed. Sanitize high-touch items like menu covers and salt shakers with an EPA-approved sanitizer to prevent germ transfer. Clean spills promptly to deter pests and preserve chair and booth materials, keeping dining areas compliant and guest perception positive.#@@#Additional Info#@#Tuxton ASU-061 6-1/2" 16 oz ceramic grapefruit bowl in Pearl White is fully vitrified, lead-free, and safe for microwave, oven, and dishwasher. The embossed pattern enhances grip, while the 6.5" diameter and 2" depth ensure portion control.#@@#General Info#@#Description #@#
Serve quality and consistency without compromise. This 16-ounce ceramic round grapefruit bowl delivers dependable portion control and a refined tabletop presence for high-volume foodservice operations. Designed for continuous use, the bowl balances capacity and footprint, allowing staff to plate quickly while maintaining presentation standards during peak service.
#@@# Capacity Control#@#
The 16 oz capacity provides a consistent portion size that reduces waste and simplifies inventory forecasting. Managers gain predictable yields per service run, supporting cost control and menu engineering.
#@@# Durable Ceramic Construction#@#
Fully vitrified ceramic resists chipping and thermal shock under heavy use in busy settings. Facilities enjoy a long service life that lowers replacement frequency and protects front-of-house aesthetics.
#@@# Thermal Performance#@#
Oven and microwave-safe construction allows staff to reheat and finish items directly in the bowl, reducing handling steps and maintaining temperature control. Chefs minimize transfer losses and preserve texture for each plate.
#@@# Sanitation Friendly#@#
Dishwasher-safe glaze and lead-free composition support rigorous hygiene protocols and compliance with public health standards. Dishroom throughput improves when items tolerate automated cleaning cycles without degradation.
#@@# Compact Footprint#@#
At 6.5 inches in diameter and 2 inches in height, the round profile optimizes storage and stacking density while remaining large enough for composed fruit, salads, or side portions. Back-of-house teams increase prep efficiency through better space utilization.
#@@# Consistent Appearance#@#
The pearl white finish and embossed pattern deliver a uniform presentation across service lines and menus. Banquet, cafeteria, and bar staff present items with a neutral palette that complements varied plating styles.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily and remove food residue with a soft nylon scrubber and warm detergent to prevent staining. Rinse thoroughly and air dry to avoid trapped moisture. Examine rims and glaze for chips; replace items showing hairline fractures to avoid contamination. Load bowls evenly in commercial dishwashers, avoid overcrowding, and use CSA-approved detergents at prescribed concentrations. Store stacked with protective pads to prevent abrasion.