Stop sacrificing durability for presentation. This ceramic soup cup delivers consistent portion control and dependable service performance for high-volume foodservice operations, combining commercial-grade construction with a refined pearl white finish. Chefs and managers will find the cup balances stackability and thermal resilience, reducing breakage and downtime during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the cup with a mild detergent solution and a soft cloth to remove food residue; rinse thoroughly and air dry or towel dry. Sanitize high-touch areas like rims and handles with a food-safe sanitizer between seatings to prevent germ transfer and protect staff and guests. Inspect stacks for chips before use to maintain health code compliance. Remove spills and crumbs from storage shelves and booth crevices to deter pests and preserve the finish.#@@#Additional Info#@#Tuxton ASU-043 10-1/2 oz ceramic soup cup, 4-1/8" diameter x 2-3/8" H, Pearl White china, embossed, stackable, microwave-, oven-, dishwasher-safe, lead-free, ideal for restaurants, schools, hospitals, and catering.#@@#General Info#@#Description #@#
Stop sacrificing durability for presentation. This ceramic soup cup delivers consistent portion control and dependable service performance for high-volume foodservice operations, combining commercial-grade construction with a refined pearl white finish. Chefs and managers will find the cup balances stackability and thermal resilience, reducing breakage and downtime during peak service.
#@@# Compact Capacity#@#
The cup holds 10-1/2 oz, offering precise portion sizing for soups, stews, and small plated sides. Designers sized the vessel at 4-1/8" diameter by 2-3/8" height to fit crowded pass rails and compact storage racks.
#@@# Fully Vitrified Construction#@#
Manufactured from fully vitrified ceramic, the cup resists chipping and absorption under repeated use. Operators will observe longer service life and lower replacement frequency compared with porous earthenware alternatives.
#@@# Thermal Resilience#@#
Oven-safe and microwave-safe construction enables direct transition from warmer to table without intermediate transfer. Kitchen staff can reheat or hold portions in the same cup, improving throughput and reducing handling steps.
#@@# Sanitation-Friendly Finish#@#
A lead-free pearl white glaze provides a nonporous surface that tolerates commercial dishwashing. Dishroom teams will benefit from rapid cleaning cycles and consistent sanitation results.
#@@# Space-Saving Stackability#@#
The embossed, stackable design reduces storage footprint and simplifies bussing during rush periods. Back-of-house teams can stack multiple cups securely, optimizing shelf space and transport efficiency.
#@@# Commercial Compatibility#@#
The round profile and standard tabletop dimensions integrate with china service and catering setups. Foodservice managers can deploy the cup across front-of-house and banquet operations for cohesive plating and inventory control.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address the reader formally and follow these steps to maintain Tuxton ASU-043 soup cups: Clean with nonabrasive detergent and soft cloth; load securely in dishwasher, avoiding overcrowding; inspect rims and remove cracked pieces; air dry fully before stacking; stack as recommended; avoid thermal shock by preheating ovens or microwaves; use liners when transporting; store in a dry, controlled area to protect glaze and extend life.