Serve precise portions with a compact, durable tray designed for professional service and plating. This ceramic rectangular oil dish holds 1-1/2 oz. and fits tight prep lines, enabling consistent portion control and streamlined plating for high-volume operations. Foodservice teams gain reliable thermal performance and handling thanks to fully vitrified construction and an ovenproof formulation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cereal, crumbs, and sauces from the Tuxton AMU-660 tray with a soft cloth and mild detergent; rinse and run through a commercial dishwasher on recommended cycle. For baked-on residue, soak in warm soapy water before scrubbing with a nonabrasive pad. Inspect for chips; remove damaged items from service. Regular cleaning prevents cross-contamination on high-touch items, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#Tuxton AMU-660 rectangular oil dish holds 1-1/2 oz and measures 4.63" x 2.63" x 0.75". Made from lead-free ceramic in Pearl White, it is oven-, microwave-, and dishwasher-safe for portion control and plating consistency.#@@#General Info#@#Description #@#
Serve precise portions with a compact, durable tray designed for professional service and plating. This ceramic rectangular oil dish holds 1-1/2 oz. and fits tight prep lines, enabling consistent portion control and streamlined plating for high-volume operations. Foodservice teams gain reliable thermal performance and handling thanks to fully vitrified construction and an ovenproof formulation.
#@@# Capacity Control#@#
This 1-1/2 oz. container provides accurate single-portion servings for sauces, oils, condiments, and tasting samplers. Chefs maintain consistency across plates by relying on the specified ounce capacity and compact footprint.
#@@# Durable Ceramic Construction#@#
Manufacturers build the piece from fully vitrified ceramic to resist chipping and absorb fewer liquids during heavy use. Facilities reduce replacement frequency because the material sustains frequent handling and stacking.
#@@# Thermal Performance#@#
Designers rated the item as oven-safe and microwave-safe, allowing staff to heat elements directly in place without transferring to alternate cookware. Kitchen crews accelerate prep flows by heating, plating, and serving using the same tray.
#@@# Hygiene and Safety#@#
Production follows lead-free standards so teams meet compliance requirements for serviceware. Operators maintain sanitation protocols easily because the surface resists staining and harbors fewer residues.
#@@# Cleaning Efficiency#@#
Dishwasher-safe construction permits high-temperature mechanical cleaning without degradation of finish or form. Managers lower labor time and chemical exposure by routing multiple pieces through commercial dishwashers.
#@@# Compact Dimensions#@#
With a 4.63 by 2.63-inch footprint and 0.75-inch height, the tray nests efficiently and conserves storage space in busy back-of-house areas. Purchasing departments optimize inventory levels by storing dozens on narrow shelving.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each Tuxton AMU-660 tray daily for cracks, chips, or glaze loss and remove damaged pieces from service immediately. Rinse residues under warm water before loading the dishwasher to prevent buildup. Use commercial dishwasher detergents at manufacturer-recommended concentrations and avoid chlorinated bleaches. Allow pieces to air dry upright to prevent water spots. Store trays stacked with protective liners to prevent abrasion and maintain presentation quality.