Stop sacrificing presentation for durability. This rectangular ceramic platter combines professional hospitality standards with practical durability to support high-volume service needs while maintaining refined tabletop aesthetics. Foodservice managers will gain consistent oven-to-table performance that withstands daily use without compromising appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Tuxton ceramic platter with a soft cloth and mild detergent; rinse and air dry. Run in commercial dishwasher per machine guidelines; avoid abrasive pads. Sanitize high-touch items like menu covers and chair backs nearby to prevent cross-contamination and customer-hand transfer of norovirus and cold viruses. Clean spills promptly to deter pests and protect finishes, ensuring visible cleanliness for inspections and improving customer perception.#@@#Additional Info#@#Tuxton AMU-558 pearl white platter measures 12.75" x 8.13", made from vitrified, lead-free ceramic. It resists thermal shock, is microwave and oven safe, and endures commercial dishwashing, ensuring consistent plating for food service.#@@#General Info#@#Description #@#
Stop sacrificing presentation for durability. This rectangular ceramic platter combines professional hospitality standards with practical durability to support high-volume service needs while maintaining refined tabletop aesthetics. Foodservice managers will gain consistent oven-to-table performance that withstands daily use without compromising appearance.
#@@# Material Strength#@#
Fully vitrified ceramic construction delivers a dense, nonporous structure that resists chipping and absorbs minimal moisture. Chefs and kitchen staff receive reliable thermal stability for hot holds and transitions from oven to plate without rapid degradation.
#@@# Oven And Microwave Use#@#
The design supports safe oven temperatures and microwave reheating, enabling batch cooking, finishing, and rapid warm-up processes on the same piece. Procurement teams reduce inventory complexity by standardizing on plates that serve prep, cook, and service functions.
#@@# Sanitation Compatibility#@#
Dishwasher-safe glazing withstands commercial wash cycles and high-temperature detergents while preserving the pearl white finish. Environmental services can maintain strict sanitation schedules with lower breakage rates and predictable residue release.
#@@# Service-Ready Dimensions#@#
Measuring 12.75 inches by 8.13 inches, the rectangular coupe profile balances ample surface area with efficient storage density. Line cooks gain versatile plating area for entrées and shared plates while dishroom staff stack uniformly to optimize space.
#@@# Lead-Free Assurance#@#
Manufactured without lead content, the platter meets safety expectations for food contact in institutional dining and contract feeding operations. Risk managers receive documented material compliance that supports customer safety and regulatory reviews.
#@@# Weight And Kit Packaging#@#
Produced and packaged in dozen units, the set-level packaging simplifies ordering for large facilities and reduces per-piece handling during receiving.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glazing and rim edges weekly; remove chips immediately to prevent contamination. Clean with a nonabrasive detergent and use a soft brush to clear food residues from the coupe rim. Sanitize per HACCP guidelines using a commercial sanitizer at manufacturer-recommended concentration and contact time. Cycle platters in a commercial dishwasher on a moderate temperature; avoid thermal shock by allowing items to cool before loading into ovens or microwaves.