Stop sacrificing durability for design. This commercial square plate delivers consistent performance across high-volume settings while maintaining a clean, refined presentation for plated items. Designed for routines in kitchens, cafeterias, and catering operations, it combines industrial resilience with a refined table presence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and high-touch zones (menu covers, shakers, chair backs, door handles) with a neutral detergent and warm water; rinse and air dry. Sanitize surfaces using EPA-registered sanitizer per label dilution; allow contact time. Run dinnerware through commercial dishwasher cycles; inspect for residue and chips, remove damaged pieces. Clean spills immediately to prevent pest attraction and material degradation. Regular cleaning prevents contamination and supports health-code compliance.#@@#Additional Info#@#Tuxton AMU-502 Ceramic Pearl White square plate measures 5.63" with a rolled edge and 0.26 cu. ft. capacity. It's lead-free china, fully vitrified, and safe for oven, microwave, and dishwasher use.#@@#General Info#@#Description #@#
Stop sacrificing durability for design. This commercial square plate delivers consistent performance across high-volume settings while maintaining a clean, refined presentation for plated items. Designed for routines in kitchens, cafeterias, and catering operations, it combines industrial resilience with a refined table presence.
#@@# Material Integrity#@#
Fully vitrified ceramic construction resists thermal shock and maintains structural density under continuous use. Customers will handle frequent loading cycles without glazing degradation, and operations will reduce replacement frequency due to chipping.
#@@# Thermal Performance#@#
Oven-safe and microwavable design supports direct heat transfer for hot-holding and rapid reheating. Staff will move items from oven to pass without switching carriers, improving throughput and preserving menu temperature control.
#@@# Service Efficiency#@#
Rolled edge geometry enhances stacking stability and simplifies handling during busy service periods. Teams will stack and stage plates with less risk of shifting, cutting turnaround time on service lines and storage.
#@@# Cleaning Reliability#@#
Dishwasher-safe certification and a lead-free glaze enable aggressive wash cycles while meeting health standards. Managers will maintain consistent sanitation results and lower labor time per load, sustaining compliance and productivity.
#@@# Size and Capacity#@#
At 5.63 inches square with a 0.26-inch capacity profile, the compact footprint suits portion plating and side courses without occupying excessive pass space. Chefs will present composed plates in constrained stations and maximize countertop real estate.
#@@# Finish and Color#@#
Pearl white finish provides a neutral canvas that highlights menu items and coordinates with mixed tabletop inventories. Foodservice directors will unify serviceware aesthetics across outlets while minimizing special-order color variants.
Company background informs product support and supply chain continuity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips or hairline cracks and remove damaged items immediately to prevent contamination and injury. Clean with a neutral detergent in warm water; run through commercial dishwashers on recommended cycles to sanitize. Dry racks thoroughly before storage to prevent moisture buildup. Verify rolled edges and glaze integrity periodically; replace when wear compromises safety. Store flat with protective layering to avoid chipping.