Finish in pearl white offers a neutral canvas that highlights plated ingredients and coordinates with varied tabletop systems. Designers and managers maintain consistent service presentation across multiple outlets without requiring specialty linens or garnishes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and high-touch surfaces with a microfiber cloth and a mild detergent solution, then rinse or run through a dishwasher on recommended cycle. Sanitize handles, menu covers, chair backs, and shakers with an EPA-registered disinfectant, following dwell time. Empty crumbs and spills from booths and under shelves daily to deter pests. Clean regularly to prevent contamination, meet health-code expectations, and keep furnishings serviceable.#@@#Additional Info#@#Tuxton's AMU-500 Pearl White square plate measures 11.13" and holds 0.76 cu. ft. per dozen. Its fully vitrified ceramic resists chipping, tolerates oven and microwave use, and meets CSA safety and lead-free standards for foodservice.#@@#General Info#@#Description #@#
Finish in pearl white offers a neutral canvas that highlights plated ingredients and coordinates with varied tabletop systems. Designers and managers maintain consistent service presentation across multiple outlets without requiring specialty linens or garnishes.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips or hairline cracks and remove damaged units to prevent contamination. Clean with a non-abrasive detergent in a commercial dishwasher at recommended temperatures; avoid prolonged soaking to protect glaze. Dry thoroughly before stacking to prevent moisture traps. Rotate stock using first-in, first-out. Sanitize per facility protocol and document cycles. Recondition oven use by preheating; do not subject cold plates to direct high heat to avoid thermal shock.