Serve restaurant-quality dishes without compromise using a durable ceramic oval bowl designed for frequent commercial use. This 20 oz bowl offers reliable capacity and consistent thermal performance across high-volume service environments. The design resists chipping while maintaining a refined pearl white finish that complements various plating concepts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after service using a soft cloth and mild detergent; rinse and place in dishwasher on normal cycle for sanitization. For stubborn residue, soak in warm water before scrubbing with a nonabrasive pad. Dry and inspect rims and undersides for chips. Clean high-touch items like menu covers and chair backs frequently to prevent germ transfer and customer complaints. Regular cleaning supports inspections and extends the life of furnishings.#@@#Additional Info#@#Tuxton AMU-403 20 oz Pearl White oval Capistrano bowl measures 8" x 6.5" x 3". It fits professional needs; ceramic construction uses AlumaTux for oven, microwave, and dishwasher durability, is lead-free, CSA-compatible, and ships by dozen.#@@#General Info#@#Description #@#
Serve restaurant-quality dishes without compromise using a durable ceramic oval bowl designed for frequent commercial use. This 20 oz bowl offers reliable capacity and consistent thermal performance across high-volume service environments. The design resists chipping while maintaining a refined pearl white finish that complements various plating concepts.
#@@# Capacity Precision#@#
Specify the 20 oz capacity to standardize portion control and reduce waste in busy kitchens. Chefs can maintain consistent serving sizes for soups, sides, and composed salads, which improves cost tracking and inventory forecasting.
#@@# Thermal Endurance#@#
Constructed from fully vitrified ceramic, this bowl withstands oven heat and thermal shock during rapid service cycles. Staff can transition items from the oven to the pass without product loss, preserving texture and temperature for front-of-house presentation.
#@@# Service Efficiency#@#
With dimensions of 8 inches by 6.5 inches and a height of 3 inches, this bowl optimizes countertop and shelf organization. Managers can stack and store multiple units to maximize storage density and accelerate plating during peak periods.
#@@# Sanitation Assurance#@#
Certified for dishwasher and microwave safety, this bowl streamlines cleaning and reheating workflows while meeting sanitation protocols. Kitchen teams can reduce turnaround time for dish return to service and lower labor costs associated with manual handling.
#@@# Material Safety#@#
Manufacturers use lead-free ceramic and AlumaTux finishing to meet regulatory requirements and minimize customer exposure to contaminants. Operators can maintain compliance with health standards across institutional and hospitality accounts.
#@@# Visual Versatility#@#
Featuring a pearl white glaze and oval silhouette, this bowl integrates seamlessly with contemporary dining styles and institutional match sets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glaze and rim daily for cracks; replace any unit with structural damage to prevent contamination. Descale bowls weekly with a 1:4 vinegar-to-water solution and rinse to remove buildup. Clean in commercial dishwashers using recommended cycles and avoid overcrowding for sanitation. Sterilize storage racks monthly with an EPA-registered sanitizer. Verify oven and microwave use by preheating and avoiding rapid temperature changes. Rotate stock using first-in, first-out to minimize chips.