Serve consistently excellent coffee and tea without compromising durability or function. These ceramic cups offer a classic look and reliable performance for high-volume foodservice operations, packaged in cases of three dozen for effective inventory management. Facility managers and culinary teams will appreciate design features that minimize breakage, simplify handling, and support rigorous cleaning protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean cups after each shift. Rinse cups to remove residue, then wash in a dishwasher at manufacturer-recommended temperature or hand-wash with a mild detergent and soft brush. Sanitize high-touch items like cup handles, saucers, and storage racks using an EPA-approved sanitizer; wipe bathroom door handles, chair backs, and menu covers frequently to prevent germ transfer. Dry and store cups stacked in a dry area to prevent staining and extend service life.#@@#Additional Info#@#Tuxton AMU-083 pearl white ceramic cup holds 7 oz., measures 3.25" dia. x 2.5" H, and ships three dozen per case. It resists thermal shock, is microwave, oven, and dishwasher safe, stacks for storage, and meets lead-free standards.#@@#General Info#@#Description #@#
Serve consistently excellent coffee and tea without compromising durability or function. These ceramic cups offer a classic look and reliable performance for high-volume foodservice operations, packaged in cases of three dozen for effective inventory management. Facility managers and culinary teams will appreciate design features that minimize breakage, simplify handling, and support rigorous cleaning protocols.
#@@# Size And Capacity#@#
Each unit measures 3.25 inches in diameter and 2.5 inches tall, providing a nominal capacity suitable for standard 5 to 7 oz pours and a practical filter range of 7 to 12 ounces for typical service portions. Operators can portion drinks accurately to control costs and maintain consistency across multiple shifts.
#@@# Stackable Design#@#
The stackable design reduces the storage footprint on busy service lines and in dishroom staging areas, allowing for easier access during peak periods. Staff will save handling time when staging cups for rush service or quick bussing cycles.
#@@# Thermal And Oven Performance#@#
Fully vitrified ceramic construction withstands oven exposure and maintains thermal stability for hot pours, while microwave compatibility allows for rapid reheating or post-prep warming. Kitchen leadership can safely reheat products without transferring to alternate containers.
#@@# Cleaning Resilience#@#
Dishwasher-safe glazing endures frequent machine cycles and abrasive detergents, reducing replacement frequency and lowering the total cost of ownership. The specified lead-free composition ensures compliance with strict health regulations for food contact surfaces.
#@@# Tough Construction#@#
Ceramic construction provides weight and balance that resist tipping and chipping during service, with a case weight that supports shipping and handling estimates. Procurement teams benefit from predictable lifecycle performance for high-traffic accounts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly for chips or cracks and remove compromised units to prevent contamination. Clean cups after each service cycle with a commercial dishwasher using recommended detergent; check water temperature and rinse aid settings to avoid spotting. Sanitize with an approved chemical sanitizer per CSA or local code; follow the specified contact time. Stack cups only when dampness has dissipated.