Operate with confidence since the cup resists staining and tolerates commercial dishwashers, reducing labor time for manual maintenance. Housekeeping benefits from lowered breakage risk due to stackable handling and predictable cleaning cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ceramic cups after service with a soft cloth and mild detergent; rinse and air dry. For dishwasher use follow manufacturer cycle; stack cups safely to avoid chipping. Sanitize high-touch items like handles, lids, and nearby surfaces with an EPA-registered sanitizer to reduce germ transfer between customers and staff. Clean spills under booths and shelves to deter pests and preserve finishes. Regular cleaning maintains appearance, extends service life, and supports health-code compliance.#@@#Additional Info#@#Tuxton AMU-081 3 oz ceramic A.D. cup measures 2.5" diameter x 1.75" high, holds 3 oz, and stacks for storage; it's fully vitrified, lead-free, and safe for oven, microwave, and dishwasher use, supplied three dozen per case, CSA not listed.#@@#General Info#@#Description #@#
Operate with confidence since the cup resists staining and tolerates commercial dishwashers, reducing labor time for manual maintenance. Housekeeping benefits from lowered breakage risk due to stackable handling and predictable cleaning cycles.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily and remove food residue immediately to prevent staining and pitting. Use a soft cloth and a neutral pH detergent; scrub with nonabrasive pads only. Rinse thoroughly to eliminate detergent film and dry with lint-free towels to prevent water spots. Verify stackability alignment to avoid chipping during storage. Calibrate dishwasher racks to minimize contact and run on commercial normal cycles. Replace items exhibiting hairline cracks to maintain CSA compliance.