Transform your kitchen workspace with a robust equipment stand designed for efficiency and durability. This stainless steel top unit not only provides a reliable surface for food preparation but also enhances your kitchen's organization with its open base and undershelf. Built to withstand the rigors of a busy culinary environment, this stand is an essential addition for any food service professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your equipment stand is vital for a safe workspace. Wipe the stainless steel top with a mild soap solution and a soft cloth. Clean the galvanized legs and undershelf with a damp cloth to remove grease. Regularly check for buildup around the adjustable ABS bullet feet. This prevents bacteria growth, reduces fire hazards, and extends equipment life. A clean stand helps pass health inspections, keeping your operation running smoothly.#@@#Additional Info#@#The Turbo Air TSE-3072 Equipment Stand has a sturdy 18-gauge stainless steel top with galvanized legs and an undershelf. Measuring 72" x 30", it efficiently supports countertop cooking needs.#@@#General Info#@#Description #@#
Transform your kitchen workspace with a robust equipment stand designed for efficiency and durability. This stainless steel top unit not only provides a reliable surface for food preparation but also enhances your kitchen's organization with its open base and undershelf. Built to withstand the rigors of a busy culinary environment, this stand is an essential addition for any food service professional.
#@@# Sturdy Stainless Steel Top#@#
The 18-gauge stainless steel top offers a resilient surface that resists corrosion and wear, ensuring longevity in high-volume settings. This material is easy to clean, promoting hygiene and safety in food preparation areas. Chefs can confidently use this stand for various tasks, knowing it will maintain its integrity under pressure.
#@@# Galvanized Steel Construction#@#
Featuring galvanized legs and an undershelf, this equipment stand provides exceptional stability and support. The robust construction withstands heavy loads, making it ideal for holding mixers, prep equipment, or other kitchen essentials. This durability translates to reduced maintenance costs and a longer lifespan for your kitchen equipment.
#@@# Adjustable Bullet Feet#@#
Equipped with adjustable ABS bullet feet, this stand allows for easy leveling on uneven surfaces. This feature ensures stability during use, preventing any wobbling that could disrupt food preparation. Chefs can focus on their tasks without worrying about equipment shifting or tipping.
#@@# Open Base Design#@#
The open base design maximizes storage potential, providing ample space for additional supplies or equipment. This configuration enhances workflow efficiency, allowing chefs to access tools and ingredients quickly. Organizing your kitchen becomes simpler, leading to a more streamlined operation.
#@@# NSF Certified for Safety#@#
This equipment stand is NSF certified, ensuring it meets strict public health standards for safety and sanitation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Turbo Air TSE-3072 stand, regularly clean the stainless steel top with mild detergent and a soft cloth. Inspect the galvanized legs and undershelf for corrosion and clean as needed. Adjust the ABS bullet feet for stability on uneven surfaces. Periodically check the sound-deadening tape for wear and replace it if it loses effectiveness. Proper maintenance enhances durability and functionality, making it a reliable choice for culinary professionals.
