Skip to main content

Turbo Air TSE-3048 48" W Stainless Steel Top Galvanized Legs and Undershelf Equipment Stand

Turbo Air

$397.10
(No reviews yet) Write a Review
SKU:
TSE-3048
Weight:
62.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TSE-3048__16003
NSF Certified:
Yes
Base Construction:
Galvanized Base
Depth (front - back):
25 - 30" Deep
Filter Type:
Equipment Stands
Top Construction:
Stainless Steel
Top Gauge:
18 Gauge Top
email_price:
No
Tags:
Equipment Stand, for Countertop Cooking
Label Option type:
rectangles
Net Price:
358.830
msrp_price:
No
Ship From:
90808
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Equipment Stand and Mixer Table
call_price:
No
map_price:
no
Mfr Toll Free:
(800) 627-0032
Freight Class:
70
Packed By:
1 Each
MAP Price:
397.10
Manufacturer:
Turbo Air
login_price:
No
List Price:
886
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
62
Filter_Manufacturer:
Turbo Air
Filter_Leg Construction:
Galvanized Steel
Filter_Undershelf Construction:
Galvanized Steel
Filter_Size:
48" x 30"
Filter_NSF Listed:
Yes
Filter_Width:
36 - 49 Inches
Filter_Height:
21 - 24 Inches
Filter_Type:
Equipment Stands
Primary Image:
Turbo Air_TSE-3048.png
Sale Price:
397.10
ENERGY STAR®:
Yes
cETLus Certified:
Yes
ETL Sanitation Listed:
Yes
ETLus:
Yes
is free shipping:
Yes
Keyfeatures5:
NSF certified for safety and sanitation
Keyfeatures4:
Sound-deadening tape reduces noise
Keyfeatures6:
Open base design maximizes storage space
Keyfeatures:
Durable 18-gauge stainless steel top
Keyfeatures3:
Adjustable ABS bullet feet for leveling
Keyfeatures2:
Galvanized legs and undershelf for stability
short_description:
Transform your workspace with the Turbo Air TSE-3048 equipment stand, featuring a sturdy 18-gauge stainless steel top and galvanized legs.
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen's efficiency with a robust equipment stand designed for the demands of commercial environments. This stainless steel top unit combines durability with functionality, providing a reliable workspace for all your culinary needs. Built to withstand the rigors of high-volume operations, it ensures that your kitchen runs smoothly and effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Turbo Air TSE-3048 stand is vital for a safe kitchen. Wipe the stainless steel top with mild soap and a soft cloth. Clean the galvanized legs and undershelf with a damp cloth. Check for grease buildup, especially at the base. This prevents fires and extends equipment life. Ensure everything is dry before reuse. Keeping it clean helps pass inspections and saves on utility costs.#@@#Additional Info#@#The Turbo Air TSE-3048 Equipment Stand has a sturdy 18-gauge stainless steel top with galvanized legs and an undershelf. It measures 48" x 30" and features adjustable ABS bullet feet for improved stability.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a robust equipment stand designed for the demands of commercial environments. This stainless steel top unit combines durability with functionality, providing a reliable workspace for all your culinary needs. Built to withstand the rigors of high-volume operations, it ensures that your kitchen runs smoothly and effectively. #@@# Sturdy Stainless Steel Top#@# The 18-gauge stainless steel top offers exceptional strength and resistance to corrosion, making it ideal for food preparation and cooking tasks. This surface not only withstands heavy use but also simplifies cleaning, ensuring a hygienic workspace for your culinary team. #@@# Galvanized Steel Construction#@# Featuring galvanized legs and an undershelf, this equipment stand provides enhanced stability and support. The robust construction minimizes wobbling and ensures that your equipment remains securely in place, even during the busiest service periods. #@@# Adjustable Feet for Stability#@# Equipped with adjustable ABS bullet feet, this stand allows for easy leveling on uneven surfaces. This feature is crucial in maintaining a safe and stable working environment, preventing accidents and ensuring that your equipment operates optimally. #@@# Open Base Design#@# The open base design with an undershelf maximizes storage space, allowing for easy access to essential tools and ingredients. This thoughtful layout helps keep your kitchen organized, enabling chefs to work efficiently without unnecessary clutter. #@@# NSF Certified for Safety#@# This equipment stand meets NSF certification standards, ensuring that it adheres to strict health and safety regulations. This certification provides peace of mind, knowing that your kitchen equipment complies with industry standards for sanitation and safety. #@@# Energy Star Rated#@# As an Energy Star rated product, this equipment stand contributes to energy efficiency in your kitchen. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of your Turbo Air TSE-3048 stand, inspect the stainless steel top for scratches or dents. Clean it with mild detergent and a soft cloth to prevent corrosion. Check the galvanized legs and undershelf for rust or damage, wiping them down regularly. Adjust the ABS bullet feet for stability on uneven surfaces. Keep the stand level to support countertop cooking equipment effectively. Regular maintenance enhances performance and extends the life of your equipment stand.