Built for high-volume cooking, this 48" natural gas range ensures thermal output and reliability for demanding kitchens. Two 32,000 BTU burners and a 36" griddle offer versatile cooking, while the 193,000 BTU capacity supports simultaneous tasks. Stainless steel construction ensures durability, easy cleaning, and compliance with sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and allow the Turbo Air range to cool. Remove grates and wipe burners with warm, soapy water; clear ports with a soft brush. Clean 36" griddle surface with a metal scraper, then apply a mild detergent and rinse. Wash stainless steel front, sides and riser with non-abrasive cleaner; wipe dry to prevent streaks. Clean oven interiors and racks with oven-safe cleaner; remove debris from condenser and vents. Reconnect gas after full drying and check seals.#@@#Additional Info#@#Turbo Air TARG-2B36G-NG offers a 48" gas range with 193,000 BTU, two burners, 36" griddle, dual ovens, stainless steel build, thermostatic controls, hi-shelf, CSA/NSF certified, ENERGY STAR listed, adjustable legs, and 760 lbs shipping weight.#@@#General Info#@#Description #@#
Built for high-volume cooking, this 48" natural gas range ensures thermal output and reliability for demanding kitchens. Two 32,000 BTU burners and a 36" griddle offer versatile cooking, while the 193,000 BTU capacity supports simultaneous tasks. Stainless steel construction ensures durability, easy cleaning, and compliance with sanitation standards.
#@@# Open Burners#@#
Two burners provide precise flame control for searing, boiling, and quick temperature adjustments. Lift-off burner heads allow fast cleaning and reduce downtime.
#@@# Right Griddle#@#
The 36" griddle supports flat-top cooking for pancakes, eggs, and proteins without interference. Its surface ensures even heat for consistent results.
#@@# Dual Ovens#@#
Two ovens offer independent baking and roasting with one rack included. Adjustable thermostats maintain target temperatures for multiple menu items.
#@@# Stainless Construction#@#
Stainless steel front, sides, backriser, and oven interiors resist corrosion and simplify cleaning. The lift-off high shelf integrates with the backriser for tool storage while maintaining a cleanable design.
#@@# Regulatory Certification#@#
This unit meets CSA, CSA Flame, CSA Star, CSA-Sanitation, NSFC, and ETL standards. The included regulator ensures compliance with Natural Gas requirements.
#@@# Serviceability And Installation#@#
Freestanding installation with 6" adjustable legs simplifies leveling and under-range cleaning. Its 26.3" depth and 48" width fit commercial layouts, and standard fittings enable quick setup.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Turbo Air TARG-2B36G-NG range by scheduling weekly surface cleaning with a nonabrasive detergent and warm water to protect stainless steel. Remove burner grates and soak for 15–30 minutes; inspect jets and clear with compressed air. Season the 36" griddle after deep clean. Empty oven debris, wipe interiors, and verify thermostat calibration quarterly. Check gas regulator and connections monthly and tighten fittings to manufacturer torque specs.