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Turbo Air PST-48-18-N-GL 48.25" W Two-Section Two Door PRO Series Mega Top Sandwich/Salad Prep Table with Glass Lid

Turbo Air

$8,014.50
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SKU:
PST-48-18-N-GL
Weight:
273.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PST-48-18-N-GL__16003
Access Type:
Doors
Exterior Finish:
Stainless Steel & Galvanized Steel
Pan Capacity:
18
Refrigeration:
Rear Mounted
Voltage:
115v
Width (Side-Side):
48" - 59" wide
email_price:
no
Tags:
Refrigerated Counter, Mega Top Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
7242.080
msrp_price:
no
Ship From:
90808
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 627-0032
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
8014.50
Manufacturer:
Turbo Air
login_price:
no
Product ID:
cb68f1be-e3be-42aa-aa60-4e57158ab149
List Price:
21458
Amps:
6.5
Phase:
1-Ph
Hertz:
60
Filter_Capacity:
12 - 19 Cubic Feet
Filter_Number of Doors:
2 Doors
Filter_Access Type:
Doors
Filter_Features:
Glass Lid
Trigger BC Integration:
Y-6/24/2026_6:00PM
Primary Image:
Turbo Air_PST-48-18-N-GL.png
Nema Plug Type:
NEMA 5-15P
Number of Doors:
2
Number of Sections:
2
Refrigerant Type:
R-290
Made in USA:
Yes
Capacity:
15 Cu. Ft.
Filter_Manufacturer:
Turbo Air
Filter_Refrigerant Type:
R-290
specsheet:
Turbo Air_PST-48-18-N-GL.pdf
Sale Price:
8014.50
Filter_Top Type:
Mega Top
cETLus Certified:
Yes
Filter_Width:
41 - 50 Inches
Compressor HP:
1/5
Filter_Style:
Low Profile
Style:
Low Profile
manual:
Turbo Air_PST-48-18-N-GL_2.pdf
Taxonomy Weight:
273
Filter_Voltage:
115 Volts
NSF Certified:
Yes
ENERGY STAR®:
Yes
ETL Sanitation Listed:
Yes
ETLus:
Yes
is free shipping:
Yes
Keyfeatures5:
Digital temperature control for precise settings
Keyfeatures4:
Durable stainless steel finish
Keyfeatures6:
LED lighting enhances visibility
Keyfeatures:
Versatile two-section design for efficient prep
Keyfeatures3:
Self-contained compressor ensures cooling
Keyfeatures2:
18-pan top opening for maximum access
short_description:
Transform your food prep area with the Turbo Air PST-48-18-N-GL, a two-section sandwich and salad prep table designed for efficiency. With a 15 cu. ft. capacity and an 18-pan top opening, this unit provides quick access to ingredients.
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen's efficiency with a state-of-the-art sandwich and salad prep table designed for high-volume food service operations. This innovative unit combines functionality with durability, ensuring that your culinary team can work seamlessly while maintaining the highest standards of food safety and quality. With a spacious design and advanced features, this prep table is an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Turbo Air PST-48-18-N-GL in top shape, unplug the unit. Remove all food items and clean the interior with a mild soap solution and a soft cloth. Pay attention to the 18-pan top and ensure it’s free from debris. Wipe down the stainless steel exterior with a non-abrasive cleaner. Regularly check and clean the condenser coils for efficiency. Inspect door seals for wear and replace if needed.#@@#Additional Info#@#The Turbo Air PST-48-18-N-GL is a two-section sandwich and salad prep table with a glass lid and 15.0 cu. ft. capacity. It features a rear-mounted compressor, an 18-pan top opening, and durable stainless steel construction.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a state-of-the-art sandwich and salad prep table designed for high-volume food service operations. This innovative unit combines functionality with durability, ensuring that your culinary team can work seamlessly while maintaining the highest standards of food safety and quality. With a spacious design and advanced features, this prep table is an essential addition to any commercial kitchen. #@@# Ample Storage Capacity#@# Offering 15 cu. ft. of storage space, this prep table accommodates a variety of ingredients, allowing chefs to keep everything they need within arm's reach. The 18-pan top opening provides easy access to frequently used items, streamlining the preparation process and enhancing workflow efficiency. #@@# Durable Construction#@# Crafted with stainless steel and galvanized steel, this unit withstands the rigors of a busy kitchen environment. The robust materials not only ensure longevity but also facilitate easy cleaning, helping maintain hygiene standards essential for food safety. #@@# Advanced Temperature Control#@# Equipped with a digital temperature control and monitor system, this prep table allows for precise temperature management. Maintaining optimal conditions for food storage is crucial, and this feature ensures that ingredients remain fresh and safe for consumption. #@@# Self-Cleaning Condenser#@# The self-cleaning condenser minimizes maintenance efforts, reducing the risk of system failures and extending the lifespan of the unit. This feature is particularly beneficial in high-demand settings, where downtime can significantly impact service. #@@# Energy Efficiency#@# Designed with energy-saving technology, this prep table is ENERGY STAR certified, promoting sustainability while reducing operational costs. Utilizing R290 hydrocarbon refrigerant, it operates efficiently, making it an environmentally friendly choice for commercial kitchens. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Turbo Air PST-48-18-N-GL sandwich and salad prep table, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect door seals for wear and replace them if needed to maintain cooling. Regularly check the condenser for dust and clean it to enhance performance. Monitor temperature settings with the digital control system for food safety.