Transform your kitchen's efficiency with a state-of-the-art sandwich and salad prep table designed for high-volume food service operations. This unit combines robust construction with innovative features, ensuring culinary professionals can prepare fresh ingredients quickly and effectively. With a spacious design and advanced cooling technology, it meets the demands of busy kitchens while maintaining optimal food safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Turbo Air PST-28-12-N-CL in top shape, unplug the unit. Remove all contents and clean the interior with a mild soap solution and a soft cloth. Focus on the 12-pan top and cutting board. Regularly clean the self-cleaning condenser for efficiency. Use non-abrasive cleaners for the stainless steel exterior. Check door seals for wear and replace if needed. Keeping this prep table clean prevents bacteria buildup, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Turbo Air PST-28-12-N-CL is a one-section sandwich and salad prep table with an 8.0 cu. ft. capacity. It features a clear lid, a solid hinged door, and a stainless steel interior. This unit runs on 115 volts.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art sandwich and salad prep table designed for high-volume food service operations. This unit combines robust construction with innovative features, ensuring culinary professionals can prepare fresh ingredients quickly and effectively. With a spacious design and advanced cooling technology, it meets the demands of busy kitchens while maintaining optimal food safety standards.
#@@# Ample Storage Capacity#@#
Offering 8 cu. ft. of storage space, this prep table accommodates up to 12 pans, allowing chefs to organize ingredients efficiently. The generous capacity ensures that a variety of fresh produce and toppings are readily available, minimizing downtime during peak service hours.
#@@# Durable Stainless Steel Construction#@#
The exterior and interior are crafted from stainless steel and galvanized steel, providing a resilient surface that withstands the rigors of daily use. This durable construction enhances the unit's longevity and simplifies cleaning, ensuring a hygienic workspace for food preparation.
#@@# Advanced Cooling System#@#
Equipped with a rear-mounted self-contained compressor, this prep table utilizes a cold bunker system to maintain consistent temperatures. The R290 hydrocarbon refrigerant is environmentally friendly and efficient, ensuring ingredients remain fresh while reducing energy consumption.
#@@# User-Friendly Digital Controls#@#
A digital temperature control and monitor system allows for precise adjustments, ensuring food is stored at the ideal temperature. This feature enhances food safety and quality, giving operators peace of mind that ingredients are always kept in optimal conditions.
#@@# Self-Cleaning Condenser#@#
The self-cleaning condenser reduces maintenance efforts by preventing dust buildup, which can impair cooling efficiency. This innovative feature extends the lifespan of the unit and ensures reliable performance, even in demanding environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Turbo Air PST-28-12-N-CL Mega Top Sandwich/Salad Prep Table, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Inspect door seals for wear and replace if needed for optimal cooling. Regularly check the condenser for dust and clean it to enhance performance. Monitor temperature settings with the digital control system for food safety.