Stop compromising on capacity or control. This two-section glass door reach-in refrigerator delivers 48.7 cubic feet of refrigerated storage while maintaining consistent temperatures for high-volume operations. This enables staff to stock more inventory and access it quickly without sacrificing product integrity. Designed for food service professionals, the unit integrates energy-efficient components and durable stainless construction to support continuous service in restaurants, hospitals, universities, and bars.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Wipe shelves with warm, soapy water and rinse. Clean condenser coils using a brush and vacuum to remove dust; check coils monthly to maintain efficiency and lower energy use. Degrease door gaskets and glass with non-abrasive cleaner; inspect seals for wear and replace if needed. Clean vents and drain lines to prevent clogs and equipment failure. Sanitize food-contact surfaces to remove bacteria and reduce illness risk.#@@#Additional Info#@#Turbo Air PRO-50R-G-N is a 51.75" W two-section glass-door refrigerator with 48.7 cu. ft. capacity, R-290 refrigerant, top-mounted compressor, LED lighting, and 115v/60Hz/1-Ph operation at 8.0 amps.#@@#General Info#@#Description #@#
Stop compromising on capacity or control. This two-section glass door reach-in refrigerator delivers 48.7 cubic feet of refrigerated storage while maintaining consistent temperatures for high-volume operations. This enables staff to stock more inventory and access it quickly without sacrificing product integrity. Designed for food service professionals, the unit integrates energy-efficient components and durable stainless construction to support continuous service in restaurants, hospitals, universities, and bars.
#@@# Motorized Cooling#@#
The top-mounted compressor uses R-290 refrigerant to provide robust, continuous cooling while minimizing energy consumption and environmental impact. Operators benefit from faster recovery times and stable temperatures that protect perishable stock during peak service periods.
#@@# Glass Door Visibility#@#
Dual glass doors offer full product visibility to accelerate picking and reduce door-open time, improving workflow efficiency in busy kitchens. Staff can visually verify inventory before opening a door, which lowers temperature fluctuation and reduces product loss.
#@@# Stainless Construction#@#
All stainless-steel exterior and interior construction resists corrosion and simplifies cleaning protocols required by institutional and commercial kitchens. Maintenance teams find that smooth surfaces and removable components shorten sanitation cycles and support compliance with CSA and ETL sanitation listings.
#@@# Ample Capacity#@#
The refrigerator provides 48.7 cubic feet of usable capacity across two sections, accommodating bulk cases, racks, and mixed storage needs without crowding airflow. Managers can consolidate storage needs into a single footprint measuring 51.75 inches wide and 78 inches tall, reducing the need for additional refrigeration units.
#@@# Energy Efficiency#@#
Certified ENERGY STAR compliance and a 115v, 8.0 amp electrical design deliver lower operating costs compared with conventional units of similar size.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Turbo Air PRO-50R-G-N PRO Series Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush and vacuum attachment to maintain thermal transfer. Defrost evaporator when frost exceeds 1/4 inch and verify R-290 service protocols. Clean interior and door gaskets with mild detergent and warm water; inspect gaskets for tears and replace if compression fails. Level unit and confirm proper airflow clearances. Log temperature and amps daily to detect deviations early.