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True TUC-48G-HC~FGD01 48.38"W Two-Section Glass Door Reach-In Undercounter Refrigerator

true

$5,105.73
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SKU:
TUC-48G-HC~FGD01
Weight:
305.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TUC-48G-HC~FGD01__1304
Access Type:
Doors
Compressor HP:
1/5 HP
Door Type:
Glass
Exterior Finish:
Stainless steel
Refrigeration:
Rear Mounted
email_price:
no
Tags:
Refrigerator, Undercounter, Reach-In
Label Option type:
rectangles
msrp_price:
no
Ship From:
63366
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Undercounter Refrigerators
call_price:
no
map_price:
yes
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5081.8
Manufacturer:
true
login_price:
No
Product ID:
5254c1a2-ff16-4b00-819f-1acb1e608a85
Trigger BC Integration:
Y-7/2/2026_6:30PM
Taxonomy Weight:
305
Amps:
3
Phase:
1-Ph
Hertz:
60
Filter_Access Type:
Doors
Filter_Voltage:
115 Volts
Filter_Door Type:
Glass
Primary Image:
true_TUC-48G-HC~FGD01.png
Filter_Number of Doors:
2 Doors
Filter_Refrigerant Type:
R-290
is free shipping:
Yes
specsheet:
True_TUC-48G-HC~FGD01.pdf
Sale Price:
5105.73
Filter_Manufacturer:
true
Filter_Depth:
21 - 40 Inches
Filter_Width:
41 - 60 Inches
Filter_Height:
21 - 40 Inches
Net Price:
5003.66
List Price:
16816
Keyfeatures5:
Glass doors enhance visibility
Keyfeatures4:
Stainless steel exterior resists wear
Keyfeatures6:
Uses R-290 refrigerant for efficiency
Keyfeatures:
48.38" width fits standard layouts
Keyfeatures3:
Rear-mounted compressor for easy service
Keyfeatures2:
12 Cu. Ft. cold storage for high volume
short_description:
True tuc-48g-hc~fgd01 undercounter refrigerator offers 12 cu. ft. storage in two glass-doored sections with a stainless steel exterior. The rear-mounted compressor uses R-290 refrigerant and 1/5 HP for efficient, CSA-certified operation.
Refrigerant Type:
R-290
Voltage:
115v
Filter_Style:
Low Profile
Filter_Compressor Location:
Rear Mounted
Number of Doors:
2
Capacity:
12 Cu. Ft.
Filter_Capacity:
2 - 14 Cubic Feet
manual:
true_TUC-48G-HC~FGD01_2.pdf
Style:
Low Profile
Made in USA:
Yes
cULus Certified:
Yes
CE Certified:
Yes
732 Location Available:
0
Lead Time:
1-2 Business Days
PRO:
yes
has video:
L9AMRX8Ghdc
Adding to cart… The item has been added
Optimize cold storage without sacrificing accessibility or footprint, designed for fast-paced kitchens and service areas where reliable cold holding is essential. This undercounter reach-in refrigerator features a compact 48.38-inch width with two glass doors to enhance product visibility while keeping ingredients within immediate reach. Operators can maintain consistent temperatures and clear inventory sightlines in a stainless steel package built for daily commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food. Empty water trays and wash shelves with warm, soapy water, rinse and dry. Clean door gaskets with mild detergent; inspect seals and replace if cracked. Vacuum condenser coils weekly to remove dust and grease. Defrost and sanitize interior monthly with NSF-safe cleaner. Use soft cloths and non-abrasive cleaners on stainless steel. Reconnect power only after unit is fully dry.#@@#Additional Info#@#True TUC-48G-HC~FGD01 undercounter refrigerator offers 12 Cu. Ft. capacity in a 48.38" W, two-section stainless steel cabinet with glass doors, 1/5 HP compressor, R-290 refrigerant, 115v/60Hz/1-Ph electrical, and CSA and cULus certification.#@@#General Info#@#Description #@# Optimize cold storage without sacrificing accessibility or footprint, designed for fast-paced kitchens and service areas where reliable cold holding is essential. This undercounter reach-in refrigerator features a compact 48.38-inch width with two glass doors to enhance product visibility while keeping ingredients within immediate reach. Operators can maintain consistent temperatures and clear inventory sightlines in a stainless steel package built for daily commercial use. #@@# Exterior Durability#@# The stainless steel exterior resists corrosion and simplifies routine cleaning, ensuring sanitary operation. Units withstand heavy use at counters and beneath work tables while presenting a professional appearance that aligns with institutional standards. #@@# Capacity And Layout#@# With a gross capacity of 12 cu. ft., this unit provides organized storage across two sections, supporting multiple prep stations or service lines. The shelving accommodates full pans and bulk products, reducing restock frequency and improving workflow efficiency. #@@# Efficient Cooling System#@# The rear-mounted refrigeration system with R-290 refrigerant delivers consistent cold distribution across both compartments. The 1/5 HP compressor operates at 115 volts and 60 hertz, balancing cooling performance with energy efficiency in commercial environments. #@@# Accessible Doors#@# Two glass doors allow for immediate visual inventory checks without frequent door openings, limiting temperature fluctuations. The low-profile door design integrates seamlessly with undercounter placement and supports rapid item retrieval during peak service times. #@@# Serviceability And Compliance#@# Front access to controls and a rear-mounted compressor simplify maintenance and reduce downtime during routine service. CSA and cULus certifications confirm compliance with applicable safety standards for institutional installations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TUC-48G-HC~FGD01 Undercounter Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain efficiency. Clean surfaces with mild detergent and warm water; rinse and dry with a lint-free cloth. Sanitize door handles and gaskets weekly with a food-safe disinfectant, inspecting gaskets for cracks and replacing them when needed. Level the cabinet and ensure doors close fully. Monitor cabinet temperature daily; adjust setpoint only after consulting documentation.