Built for continuous kitchen use, this undercounter freezer provides reliable low-temperature storage while minimizing its footprint. Designed for 115 volts operation with a rear-mounted refrigeration system, this unit ensures that contents remain frozen in busy kitchens. Users benefit from ENERGY STAR rated efficiency and robust stainless steel construction, allowing for frequent daily access without sacrificing thermal performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Empty interior shelves and wash with a mild detergent and warm water; scrub joints and gasket areas to remove food residue and grease. Rinse and dry thoroughly before restocking. Clean condenser coils every 3 months with a brush or vacuum to maintain efficiency and reduce energy use. Inspect door seals for cracks and replace when worn. Regular cleaning prevents contamination, fires, breakdowns, and inspection failures.#@@#Additional Info#@#The True TUC-27F-HC~SPEC3 undercounter freezer features a 27.63" wide stainless-steel cabinet, rear-mounted R-290 refrigeration, a 1/4 HP compressor, and operates on 115 volts. It meets ENERGY STAR, CSA, and cULus certifications, weighing 190 pounds.#@@#General Info#@#Description #@#
Built for continuous kitchen use, this undercounter freezer provides reliable low-temperature storage while minimizing its footprint. Designed for 115 volts operation with a rear-mounted refrigeration system, this unit ensures that contents remain frozen in busy kitchens. Users benefit from ENERGY STAR rated efficiency and robust stainless steel construction, allowing for frequent daily access without sacrificing thermal performance.
#@@# Width Efficiency#@#
The cabinet measures 27.63 inches wide, fitting seamlessly beneath counters where space is limited. Operators can achieve organized storage in a single-section layout while preserving aisle clearance and workflow efficiency.
#@@# Stainless Steel Durability#@#
All exterior surfaces are crafted from stainless steel, which resists corrosion and endures daily cleaning protocols. Staff can clean surfaces quickly, maintaining a sanitary environment that meets institutional standards.
#@@# Low Profile Design#@#
The unit features a low-profile design that aligns with standard counter heights, reducing visual bulk. Chefs and prep teams can access frozen inventory ergonomically, minimizing unnecessary lifting.
#@@# Efficient Refrigeration#@#
A rear-mounted refrigeration system, combined with a 1/4 HP compressor and R-290 refrigerant, ensures steady cooling and reduced energy consumption. Facilities enjoy lower runtime and enhanced system resilience under continuous duty cycles.
#@@# Electrical Compatibility#@#
This model operates on 115v, 60 hertz, single-phase power with a NEMA 5-15P plug and draws 2.3 amps. Technicians can easily integrate the unit into existing electrical infrastructure without the need for special wiring.
#@@# Compliance and Certification#@#
Manufactured in the USA, this freezer carries ENERGY STAR, CSA, cULus, and CE certifications, meeting commercial foodservice requirements. Procurement teams can confidently select equipment that aligns with regulatory expectations and sustainability goals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True TUC-27F-HC~SPEC3 Undercounter Freezer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the True TUC-27F-HC~SPEC3 freezer with scheduled tasks for performance and compliance. Inspect door gaskets weekly and replace seals to prevent air infiltration. Clean condenser coils monthly with a soft brush and vacuum; operate the unit powered off during service. Defrost manually when ice exceeds 0.25 inches; discard ice with plastic tools. Sanitize interiors with mild detergent and rinse; avoid bleach on stainless steel.
