Built for high-throughput kitchens where consistency and speed determine margins, this prep unit combines robust cooling performance with workflow-focused design to keep ingredients fresh and accessible. Operators will appreciate the counter height configuration and rear-mounted refrigeration that maintain stable temperatures while preserving top prep area capacity. Facilities gain a stainless steel exterior that resists wear and simplifies daily cleaning without sacrificing service speed.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food. Wipe interior with mild soap and warm water, rinse and dry. Pull fridge from wall, clean condenser coils with brush to improve efficiency. Degrease exterior and Mega Top surfaces using non-abrasive cleaner. Clean door gaskets, inspect seals, replace if cracked. Empty and sanitize pans after each shift. Defrost per manufacturer schedule. Keep vents clear to prevent fires, reduce breakdowns, lower energy use, and ensure CSA compliance.#@@#Additional Info#@#True TSSU-60-24M-B-ST-HC 60.38" W two-section sandwich/salad unit features rear-mounted R-290 refrigeration, 115v, 6.5 amp draw, stainless steel design, 24 pan capacity, CSA certified, and weighs 385 pounds.#@@#General Info#@#Description #@#
Built for high-throughput kitchens where consistency and speed determine margins, this prep unit combines robust cooling performance with workflow-focused design to keep ingredients fresh and accessible. Operators will appreciate the counter height configuration and rear-mounted refrigeration that maintain stable temperatures while preserving top prep area capacity. Facilities gain a stainless steel exterior that resists wear and simplifies daily cleaning without sacrificing service speed.
#@@# Counter Height#@#
The unit sits at a counter height that aligns with common prep workflows, reducing operator fatigue and improving portioning efficiency. Designers specified a 40.38-inch height to integrate with standard work surfaces and streamline line layout.
#@@# Mega Top#@#
A mega top accommodates up to 24 pans, enabling simultaneous staging of varied ingredients and minimizing refill interruptions. Chefs maintain organized mise en place and increase throughput during peak service periods.
#@@# Two Door Access#@#
Two doors provide separated refrigerated storage, allowing staff to open only the section they need and reduce cold air loss. The dual-door arrangement supports menu segmentation and helps maintain uniform internal temperatures.
#@@# Rear Mounted Refrigeration#@#
A rear-mounted refrigeration system centralizes mechanical components away from the prep area, which improves service ergonomics and simplifies maintenance access. Technicians can access compressors and fans without disrupting front-of-house operations.
#@@# R-290 Refrigerant#@#
The refrigeration system uses R-290, a hydrocarbon refrigerant chosen for high thermodynamic efficiency and lower environmental impact. Facilities benefit from reduced energy draw while meeting modern sustainability targets.
#@@# Stainless Steel Finish#@#
Stainless steel front, top, and sides deliver durable contact surfaces that withstand daily wear and allow rapid sanitation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True TSSU-60-24M-B-ST-HC Mega Top Sandwich/Salad Unit within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris to maintain consistent evaporator airflow and reduce compressor load. Service door gaskets monthly; replace if compression loss exceeds 2 mm. Sanitize stainless steel surfaces with nonabrasive detergent and warm water after each service shift. Defrost per manufacturer schedule and verify refrigerant R-290 charge annually. Level unit and confirm 115v supply and NEMA 5-15P connection to prevent electrical faults.