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True TSSU-60-16-HC 60.38" W Two-Section Two Door Sandwich/Salad Top Refrigerator

true

$4,781.46
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SKU:
TSSU-60-16-HC
Weight:
360.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TSSU-60-16-HC__1304
Access Type:
Doors
Exterior Finish:
Stainless Steel Front, Top & Sides
Refrigeration:
Self-Contained, Rear Mounted
Voltage:
115v
Width (side - side):
60" - 62" Wide
email_price:
no
Tags:
Refrigerated Counter, Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
4685.87
msrp_price:
no
Ship From:
63366
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
call_price:
no
map_price:
yes
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4759.05
Manufacturer:
true
login_price:
No
Product ID:
7a228ceb-c10d-dd11-a23a-00304834a8c9
List Price:
15748
Trigger BC Integration:
Y-7/2/2026_6:30PM
Taxonomy Weight:
360
Amps:
6.5
Phase:
1-Ph
Hertz:
60
Filter_Access Type:
Doors
Primary Image:
true_TSSU-60-16-HC.png
Keyfeatures5:
Self-contained rear refrigeration with R-290
Keyfeatures4:
Holds sixteen 1/6 pans for prep
Keyfeatures:
60.38" width fits standard kitchens
Keyfeatures3:
Two doors for ingredient storage
Keyfeatures2:
Stainless steel front, top & sides for hygiene
Filter_Manufacturer:
true
is free shipping:
Yes
specsheet:
true_TSSU-60-16-HC.pdf
Sale Price:
4781.46
short_description:
Built for high-volume kitchens, the TSSU-60-16-HC two-section sandwich/salad top refrigerator offers counter-height prep capacity with stainless steel front, top, and sides.
Filter_Capacity:
12 - 19 Cubic Feet
Filter_Width:
61 - 70 Inches
Made in USA:
Yes
cULus Certified:
Yes
Nema Plug Type:
NEMA 5-15P
warranty:
true_TSSU-60-16-HC_1.pdf
Filter_Style:
Counter Height
manual:
true_TSSU-60-16-HC_2.pdf
Style:
Counter Height
Pan Capacity:
16
Filter_Refrigerant Type:
R-290
Filter_Voltage:
115 Volts
Refrigerant Type:
R-290
No. of Doors:
2
Filter_Number of Doors:
2 Doors
732 Location Available:
0
UL EPH Classified:
Yes
Lead Time:
1-2 Business Days
Keyfeatures6:
Operates on 115v, 6.5 amps, NEMA 5-15P plug
PRO:
yes
has video:
Sj242cjP8rw
Adding to cart… The item has been added
Stop settling for cramped prep stations or inconsistent cooling. This two-section sandwich top refrigerator delivers precise temperature control and ample cold storage while freeing your line to produce high volumes consistently. Designed for commercial kitchens, it combines a full stainless-steel exterior with efficient refrigeration to support continuous service in high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all pans and food; wash pans with warm, soapy water and air dry. Wipe interior and gaskets with a mild detergent solution; scrub seams and drain channels to remove residue. Clean condenser coils every 3 months using a brush or vacuum to maintain efficiency and lower utility costs. Degrease exterior stainless surfaces with non-abrasive cleaner and a soft cloth. Ensure all parts dry completely before reconnecting power to prevent corrosion and electrical faults.#@@#Additional Info#@#True's TSSU-60-16-HC prep refrigerator features a 60.38" wide, counter-height, two-section design with two doors, stainless steel exterior, and 16 pan capacity, ideal for foodservice operations.#@@#General Info#@#Description #@# Stop settling for cramped prep stations or inconsistent cooling. This two-section sandwich top refrigerator delivers precise temperature control and ample cold storage while freeing your line to produce high volumes consistently. Designed for commercial kitchens, it combines a full stainless-steel exterior with efficient refrigeration to support continuous service in high-traffic environments. #@@# Self-Contained Cooling#@# Refrigeration operates on a self-contained, rear-mounted system using R-290 refrigerant to deliver stable cold across both compartments. Engineers designed the unit to maintain product safety and reduce compressor workload for reliable daily use. #@@# Counter Height Configuration#@# Counter height construction provides ergonomic access to pans while optimizing workflow on the line for sandwich and salad assembly. Chefs can reach ingredients without stooping, increasing speed and reducing staff fatigue during peak shifts. #@@# Durable Stainless Finish#@# Exterior surfaces feature stainless steel on the front, top, and sides to resist corrosion and simplify sanitation routines. Maintenance teams can clean smooth surfaces quickly, preserving hygiene standards in regulated environments. #@@# Ample Capacity#@# The unit accommodates 16 pans and offers a usable interior width of 60.38 inches with a depth of 30.13 inches to store bulk ingredients. Operators can consolidate prep items in one footprint, minimizing trips to walk-ins and improving throughput. #@@# Simple Electrical Integration#@# The system operates on 115v with a NEMA 5-15P plug and draws 6.5 amps at 60 hertz, single phase, enabling straightforward installation on standard circuits. Facilities staff can connect the unit with minimal electrical upgrades, reducing downtime during installation. #@@# Certified Manufacturing#@# This device carries CSA certification and lists domestic assembly, reflecting compliance with safety requirements and local sourcing. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TSSU-60-16-HC Sandwich and Salad Preparation Refrigerator within # business days.#@@#Maintenance Guide#@#Inspect condenser coils monthly, removing dust with a brush or vacuum to maintain heat transfer and reduce compressor workload. Flush interior drains with a 50 ppm bleach solution to prevent clogs. Clean stainless steel surfaces with a pH-neutral cleaner and soft cloth; avoid abrasive pads. Check door gaskets for cracks and replace if compression is low. Level the unit and ensure a 115v supply and NEMA 5-15P connection for stable operation.