Stop sacrificing storage capacity for portability. This mobile milk cooler delivers consistent, low-temperature control across high-volume service environments while fitting a 49" footprint designed for tight corridors and loading zones. Equipment designers specified forced-air refrigeration and R-290 refrigerant to maintain uniform temperatures for 17 to 20 crates while meeting ENERGY STAR® efficiency standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove milk cartons. Wipe interior with mild soap and warm water; scrub crates and shelves, then rinse. Clean condenser coils every month with a soft brush to maintain efficiency. Degrease lift door tracks and hinges with non-abrasive cleaner. Use EPA-approved sanitizer on food contact surfaces and air-dry. Inspect door gasket for cracks and replace if worn. Regular cleaning prevents contamination, fires, higher utility bills, and equipment failure.#@@#Additional Info#@#True TMC-49-SS-HC 49" forced-air single mobile milk cooler operates on 115 volts, 60 Hz, 1-Ph with 2.7 amps and R-290 refrigerant, ENERGY STAR® certified, stores 17-20 crates, and weighs 395 pounds.#@@#General Info#@#Description #@#
Stop sacrificing storage capacity for portability. This mobile milk cooler delivers consistent, low-temperature control across high-volume service environments while fitting a 49" footprint designed for tight corridors and loading zones. Equipment designers specified forced-air refrigeration and R-290 refrigerant to maintain uniform temperatures for 17 to 20 crates while meeting ENERGY STAR® efficiency standards.
#@@# Forced-Air Cooling#@#
Forced-air circulation distributes cold air evenly throughout the cabinet to prevent hot spots and protect perishable inventory. The system operates on R-290 refrigerant and a 1/5 HP compressor to sustain stable temperatures for milk and dairy shipments.
#@@# Mobile Cart Design#@#
Engineers built the unit on a mobile platform to streamline transport between service lines, cafeterias, and distribution points. The single-access lift door minimizes loading time and supports crate-based handling workflows.
#@@# Capacity For Crates#@#
The cooler accepts 17 to 20 crates, enabling centralized staging for classroom service, hospital meal prep, or catering line feeds. Facilities achieve fewer reloads per shift and maintain product rotation protocols.
#@@# Energy Efficient Operation#@#
ENERGY STAR® qualification and 115 volts, 60 Hz, 1-Ph electrical requirements reduce operating costs without compromising cooling performance. The unit draws 2.7 amps and plugs into standard NEMA 5-15P outlets for straightforward installation.
#@@# Sanitary Exterior Finish#@#
An all-white exterior promotes visible cleanliness and integrates with institutional kitchen aesthetics while facilitating routine sanitation. Side-mounted lift doors provide controlled access and reduce cross-contamination risk during service.
#@@# Safety And Compliance#@#
The design includes UL and CUL certification and leverages R-290 to align with current low-GWP refrigerant practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TMC-49-SS-HC Mobile Milk Cooler.#@@#Maintenance Guide#@#Maintain the True TMC-49-SS-HC milk cooler by cleaning condenser coils monthly to sustain airflow and energy performance. Sanitize interior surfaces with a food-safe detergent; rinse and dry thoroughly. Inspect side lift doors and gaskets weekly; replace seals showing cracks. Verify thermostat calibration quarterly and record temperatures. Defrost per manufacturer guidelines and ensure unit remains level to prevent strain on compressor.