Stop compromising on draft quality for output. This refrigerated single-faucet draft bar cooler features precise temperature control and ample storage, ensuring sustained service in bars, restaurants, campuses, and healthcare cafeterias. Built for heavy-duty use, this unit maintains consistent dispensing conditions while accommodating various keg sizes and rapid turnover.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove keg lines and faucets; flush lines with warm water then sanitize with approved solution. Wipe interior with mild soap and soft cloth; rinse and dry. Clean condenser coils monthly with brush or vacuum to improve efficiency. Remove grease from exterior with nonabrasive cleaner. Inspect door gaskets for wear and replace when cracked. Follow CSA and manufacturer guidelines for refrigerant handling and service.#@@#Additional Info#@#True TDR84-RISZ1-L-B-SSS-1 Single Faucet Refrigerated Draft Bar Cooler features a black, side-mounted R-290 system, 84" wide, 34.75" high, supports 1/2 barrel kegs, weighs 470 pounds, and holds CSA and cUL certification.#@@#General Info#@#Description #@#
Stop compromising on draft quality for output. This refrigerated single-faucet draft bar cooler features precise temperature control and ample storage, ensuring sustained service in bars, restaurants, campuses, and healthcare cafeterias. Built for heavy-duty use, this unit maintains consistent dispensing conditions while accommodating various keg sizes and rapid turnover.
#@@# Side Mounted Compressor#@#
A side-mounted compressor delivers focused cooling capacity while maximizing internal space for kegs and fittings. Engineers positioned the compressor externally to simplify maintenance and minimize internal heat gain, preserving cold chain integrity during continuous service.
#@@# R-290 Refrigerant#@#
The system utilizes R-290 refrigerant for efficient heat transfer with a lower environmental impact. Technicians will appreciate that R-290 supports effective cooling performance while adhering to current regulatory standards.
#@@# Single Faucet Configuration#@#
A single faucet dispensing setup allows for controlled pour volume and reduced product waste during high-frequency service. Operators can easily manage flow, achieving consistent head and serving sizes with minimal staff training.
#@@# Variable Keg Capacity#@#
The cabinet accommodates various sizes of 1/2 barrel and other keg formats, enabling flexible inventory strategies. Managers can rotate draft selections without needing equipment changeover, maximizing menu variety during peak periods.
#@@# Durable Exterior Finish#@#
A black exterior finish resists scuffs and can be cleaned with standard commercial cleaners, maintaining a professional appearance in service areas. Staff will find surface care straightforward, preserving the unit's look in high-traffic environments.
#@@# Certified Safety Standards#@#
The unit carries CSA and cUL certifications and qualifies as made in the USA, aligning with institutional procurement requirements and safety protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TDR84-RISZ1-L-B-SSS-1 Draft Bar Cooler.#@@#Maintenance Guide#@#Inspect cooling coils monthly and remove dust with a soft brush to preserve efficiency. Use a mild detergent and warm water to clean interior surfaces; rinse and dry thoroughly. Verify door gaskets for tears and replace when compression fails. Level the unit and confirm side-mounted refrigeration vents remain unobstructed for proper airflow. Monitor refrigerant R-290 lines for leaks and engage CSA‑certified technicians for repairs to maintain safety and compliance.