Engineered for consistent cold storage and efficient service, this stainless steel glass refrigerated back bar cooler supports high-volume bar and hospitality operations with precise temperature control and durable construction. Designed for pass-through use, it provides staff rapid access to stock while maintaining clear product visibility behind glass doors. Operators gain reliable refrigeration performance using R-290 refrigerant and a configuration tailored for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Wash interior with mild soap and warm water using a soft cloth. Clean glass doors and stainless top with non-abrasive cleaner. Vacuum condenser coils and clean ventilation vents monthly to prevent grease buildup and fires. Inspect door seals; replace if torn. Defrost and dry completely before restarting. Track cleaning in a CSA log and schedule professional service if cooling drops or noises appear.#@@#Additional Info#@#True Manufacturing Co.#@@#General Info#@#Description #@#
Engineered for consistent cold storage and efficient service, this stainless steel glass refrigerated back bar cooler supports high-volume bar and hospitality operations with precise temperature control and durable construction. Designed for pass-through use, it provides staff rapid access to stock while maintaining clear product visibility behind glass doors. Operators gain reliable refrigeration performance using R-290 refrigerant and a configuration tailored for continuous service.
#@@# Door Configuration#@#
Four swing glass doors provide full-width access to stored items for fast restocking and service. Staff can retrieve products without obstructing counter flow, and the glass panels maintain sight lines for effective inventory management.
#@@# Temperature Management#@#
The unit operates on 115v power and employs R-290 refrigerant to deliver stable cold storage across the interior. Technicians can expect efficient thermal recovery during frequent door use, supporting consistent product quality during demanding shifts.
#@@# Construction Quality#@#
A stainless steel top and black exterior combine corrosion resistance with a professional aesthetic suitable for bar and hospitality environments. Fabricators built the cabinet to withstand daily handling while simplifying cleaning procedures.
#@@# Capacity and Footprint#@#
Measuring 60 inches wide and 27 inches deep, the cooler fits standard back bar footprints while maximizing usable shelf area for bottles and packaged items. Managers benefit from a wide footprint that balances storage volume with kitchen or bar traffic flow.
#@@# Serviceability and Compliance#@#
The design includes components that technicians can access for routine maintenance, and the unit holds CSA and cUL certifications for commercial refrigeration safety. Procurement teams receive clear documentation for code compliance and service planning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TBR60-PTSZ1-L-B-GG-GG-1 Refrigerated Back Bar Cooler.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to preserve heat transfer and reduce energy use. Clean interior surfaces with a solution of mild detergent and warm water; rinse and dry to prevent residue. Replace damaged gaskets immediately and verify door alignment to maintain seal integrity. Defrost manually if ice accumulates beyond 1/4 inch. Log voltage and temperature checks, and schedule professional service annually.
