Stop compromising on inventory display and cooling performance. This two-section glass door back bar cooler combines clear product visibility with a consistent operating range of 33°F to 38°F, ensuring stock protection and ready service. Its operation relies on a side-mounted refrigeration system that utilizes R-290 refrigerant and a fractional compressor, balancing energy consumption with rapid recovery.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove contents. Wipe interior with mild soap and warm water; rinse and dry. Clean glass sliding doors with non-abrasive cleaner. Remove and wash six shelves; dry before replacing. Vacuum condenser coils monthly to improve efficiency and reduce energy use. Degrease vents and check door gaskets for wear; replace if cracked. Defrost per manufacturer schedule. Regular cleaning prevents contamination, fire risk, higher bills, equipment failure, and helps pass CSA inspections.#@@#Additional Info#@#True's TBR52-RISZ1-L-S-11-1 52" two-section glass door cooler runs on 115v, 60 Hz, 1-Ph power with 1.8 amps. It features a stainless steel interior, six adjustable shelves, sliding glass doors, and maintains 33°F to 38°F for beverages.#@@#General Info#@#Description #@#
Stop compromising on inventory display and cooling performance. This two-section glass door back bar cooler combines clear product visibility with a consistent operating range of 33°F to 38°F, ensuring stock protection and ready service. Its operation relies on a side-mounted refrigeration system that utilizes R-290 refrigerant and a fractional compressor, balancing energy consumption with rapid recovery.
#@@# Slim Footprint#@#
The unit measures 52 inches wide and 24.88 inches deep, fitting snugly behind most bars while preserving aisle space. The design prioritizes access and throughput for high-traffic service lines, enhancing efficiency.
#@@# Visible Cooling#@#
Two sliding glass doors provide uninterrupted sightlines to contents, facilitating quick selection and reducing door-open time. The glass construction improves merchandising and allows staff to locate items without repeated access, streamlining operations.
#@@# Durable Stainless Finish#@#
The stainless steel exterior and interior finishes resist corrosion and simplify daily sanitation routines in intensive foodservice environments. Smooth surfaces and robust construction reduce lifecycle maintenance while retaining a professional appearance.
#@@# Flexible Storage#@#
Six adjustable shelves create configurable storage that accommodates bottles, cans, and packaged food with clear organization. The shelf capacity supports staged stock rotation and maximizes usable cubic space, ensuring efficient inventory management.
#@@# Reliable Electrical Design#@#
The cooler operates on 115V, 60Hz, single-phase power with a 10-foot cord and NEMA 5-15P plug, matching standard kitchen circuits and simplifying installation. Its low 1.8 amp draw minimizes impact on panel loads in retrofit projects, making it an efficient choice.
#@@# Certified Performance#@#
ETL listed, CSA, and cULus certified components ensure compliance with commercial health and safety regulations while supporting facility inspection requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TBR52-RISZ1-L-S-11-1 Refrigerated Back Bar Cooler.#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain efficiency and reduce energy use. Inspect sliding glass door gaskets weekly and replace damaged seals to preserve temperatures. Defrost evaporator as per schedule and remove ice that blocks airflow. Sanitize stainless steel interior and exterior with pH-neutral cleaner; rinse and dry to prevent corrosion. Verify thermostat operation and record temperatures between 33°F to 38°F daily. Check fan motors and tighten electrical connections periodically.