Stop compromising capacity for consistent cooling performance. This one-section reach-in refrigerator delivers professional cooling control and efficient operation for high-traffic kitchens, cafeterias, and hospitality environments. Food service teams gain reliable, code-compliant cold storage that preserves quality and simplifies daily workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all food. Use a mild soap solution and a soft cloth to clean interior surfaces and PVC-coated shelves. Clean condenser coils with a brush and vacuum to improve efficiency. Degrease door gaskets and hinges; inspect seals and replace if worn. Empty drip pans and clear vents to prevent fires. Rinse and dry all parts before restoring power. Regular cleaning reduces bacteria, lowers energy use, prevents breakdowns, and helps pass CSA inspections.#@@#Additional Info#@#True T-11-HC reach-in refrigerator offers 8.82 cu. ft. capacity with a 115v, 1/10 hp bottom-mounted compressor and R-290 refrigerant.#@@#General Info#@#Description #@#
Stop compromising capacity for consistent cooling performance. This one-section reach-in refrigerator delivers professional cooling control and efficient operation for high-traffic kitchens, cafeterias, and hospitality environments. Food service teams gain reliable, code-compliant cold storage that preserves quality and simplifies daily workflow.
#@@# Temperature Stability#@#
Engineered with a bottom-mounted refrigeration system and R-290 refrigerant, the unit maintains consistent temperatures while using a compressor rated at 1/10 hp. Operators observe steady cooling across 8.82 Cu. Ft. capacity to protect perishable inventory during peak service times.
#@@# Durable Construction#@#
Manufacturers combine a stainless steel front with aluminum cabinet panels and an interior finished in aluminum plus a stainless steel floor to resist corrosion and simplify sanitation. Kitchen staff report less surface wear and faster washdowns compared with painted alternatives, enhancing overall durability.
#@@# Efficient Footprint#@#
The refrigerator measures 19.25 inches wide by 22.22 inches deep and stands 70.88 inches tall, providing substantial storage in a narrow footprint suitable for tight back-of-house spaces. Managers can optimize kitchen layouts without sacrificing organized storage for prepared items, ensuring efficiency in operations.
#@@# Flexible Storage#@#
Designers include three PVC-coated adjustable shelves that adapt to varying product heights and stacking needs, enabling teams to store trays, pans, and ingredient packs efficiently. Users can rearrange shelving quickly to accommodate large pans or tall containers, maximizing storage versatility.
#@@# Code Compliance#@#
Engine meets UL, CSA, cULus, and DOE classifications while operating on 115 volts and a NEMA 5-15P plug, supporting straightforward integration into existing electrical infrastructure.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True T-11-HC One-Section Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain heat exchange efficiency. Empty drip pan weekly and sanitize with a mild detergent to prevent bacterial growth. Verify door gaskets for cracks or gaps and replace defective seals to preserve temperature consistency. Level the unit and confirm NEMA 5-15P connection integrity to avoid electrical faults. Record operating temps daily and schedule compressor service every 12 months to ensure reliable performance.
